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Lesson Plan
Curated OER

Cleanliness

For Teachers 1st - 5th
Students identify ways that staying clean contribute to good health. They perform an experiment involving potatoes and washed and unwashed hands, observing the results. They complete a cleanliness chart, checking off each healthful habit...
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Lesson Plan
Curated OER

Proper Care of Equipment and Media

For Teachers 3rd - 5th
Students study the proper care of equipment while seated at computer. They demonstrate proper care of equipment such as having clean hands, treatment of peripherals, clean work area, no magnets around computer station, general care of...
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Lesson Plan
Curated OER

Determining Liquid Densities

For Teachers 6th - 8th
Middle schoolers practice determining liquid densities in a short, hands-on lab activity. Students use a graduated cylinder to measure out 100 milliliters of a liquid, find its mass using a balance, and record measurements in a data...
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Lesson Plan
Curated OER

Glitter Germs

For Teachers K - 3rd
Students participate in a fun experiment involving glitter that teaches young children the importance of why they should wash their hands with soap and warm water. They explore that germs can easily spread if they don't properly wash...
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Lesson Plan
Curated OER

Bathtime Fun

For Teachers K
Students recognize the importance of bathing and to identify parts that should be washed in the bath tub. Theyl name different parts they wash in the tub (ex. face, ears, arms, hands, legs, feet, stomach/tummy, and back)
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Lesson Plan
Curated OER

SEASHELLS - PENCIL DRAWINGS

For Teachers 7th - 10th
Students explore realism through drawing techniques to create 3D drawing on a 2D surface. They review steps of drawing and vocabulary and develop eye hand coordination while creating their own sketch. Upon completion of sketch students...
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Lesson Plan
Curated OER

Water and Me

For Teachers K - 2nd
Students name the ways in which they use water every day and create a counting book using the ways in which they use water to illustrate it. The measure and graph the amount of water they use when they wash their hands.
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Lesson Plan
Curated OER

Frogs, Fabulous Frogs

For Teachers 3rd - 6th
Students have the opportunity to both interpret and replicate the different shapes and textures observed in the life cycle of a frog. When students apply the watercolor wash to the crayon texture rubbings the designs take on a...
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Lesson Plan
Curated OER

Pond Exploration

For Teachers K - 3rd
Students take a hands-on approach to explore the world beneath the water in this activity. They examine the creatures they catch to study about the adaptations these animals have that allow them to survive in this harsh environment. They...
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Lesson Plan
Curated OER

Curl-Up Quilts

For Teachers 9th - Higher Ed
Students create a hand applique flannel quilt while working on a wildsunflower block. Students practice their hand applique techniques to perfect the invisible stitch. Students create a quilt using hand applique techniques.
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Lesson Plan
Curated OER

Recycled Water?

For Teachers 4th - 6th
Students participate in a hands-on activity to investigate how water is recycled in a small environment, and determine how water is cycled on earth.
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Lesson Plan
Curated OER

Mass vs. Weight

For Teachers 8th - 11th
Students make generalizations about weight and mass by engaging in two hands-on experiments. In this weight and mass lesson, students weigh both an empty beaker and beakers with various amounts of weight inside of them in order to find...
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Lesson Plan
Curated OER

Hand Washing Crossword Puzzle

For Teachers 1st - 4th
In this health related lesson plan, students review, discuss and analyze all the important hygiene habits involved in the washing of their hands after certain activities. Students then complete a crossword puzzle on hand washing.
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Lesson Plan
Curated OER

Build a Burger

For Teachers 1st - 4th
Here is an outstanding lesson on food groups, nutrition, and diet. In it, learners focus on hamburgers! They take a close look at the products that go into making a hamburger, conduct taste tests on samples, discuss the nutritional value...
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Lesson Plan
2
2
American Chemical Society

Can Liquids Dissolve in Water?

For Teachers 6th - 8th Standards
How does food coloring work? Classes watch a demonstration showing liquids dissolving in liquids. In groups, they then explore the ability of other liquids to dissolve in water (alcohol, mineral oil, and corn syrup) by setting up and...
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Lesson Plan
2
2
American Chemical Society

Why Does Water Dissolve Sugar?

For Teachers 6th - 8th Standards
Did you know that if you wait long enough, the M on the outside of an M and M will float to the surface when submerged in water? Learners observe the sugar coating of an M and M while it is dissolving in water. They explain how this...
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Lesson Plan
2
2
American Chemical Society

Why Does Water Dissolve Salt?

For Teachers 6th - 8th Standards
Individuals explore solubility by modeling how water dissolves salts. They then view a video and compare how well water and alcohol dissolve salts, relating their comparisons to the structure of each molecule. 
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Lesson Plan
2
2
American Chemical Society

Using Chemical Change to Identify an Unknown

For Teachers 6th - 8th Standards
If you discover an unknown powder, how do you determine if it is safe? Lesson uses four different tests to identify the properties of various powders that appear the same. Then scholars get an unknown powder and have to determine which...
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Lesson Plan
2
2
American Chemical Society

Density: Sink and Float for Liquids

For Students 6th - 8th Standards
We don't think of liquids as floating typically, but a quick look at any oil spill tells a different story. Lesson explores various densities of liquids and why this fact is important. After observing the density variation, scholars...
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Lesson Plan
2
2
American Chemical Society

Neutralizing Acids and Bases

For Teachers 6th - 8th Standards
Most things naturally strive for balance, and acids and bases are no exception. Neutralization of acids and bases allows scholars to explore the color changes associated with the pH scale. After this exploration, pupils neutralize two...
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Lesson Plan
Curated OER

Germs, Germs, They're Everywhere!

For Teachers Pre-K - 3rd
Youngsters recognize that germs are everywhere, and can make us sick. They identify ways that germs can be spread, see how they can prevent the spreading of germs, and learn appropriate hand washing techniques.
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Lesson Plan
Curated OER

The Circulatory System--Part III

For Teachers 1st - 2nd
Students research the process for the preparation of a soup. Students explore the safety issues of food preparation. Students, after presenting their soups to the class, will eat their soups that they have prepared.
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Printables
Do2Learn

Bathing Communication Board

For Students K - 12th
Promote good personal hygiene with a bathing communication board. The resource comes with 15 bathing task square prompts and words like Help, More, Yes, and No.
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Lesson Plan
Curated OER

Water Uses and Children's Lives in East Africa

For Teachers 2nd - 5th
Students explore water usage around the world.  In this "water" social studies lesson, students brainstorm ways in which water is used.  Students visit the Water in Africa website to view pictures of water usage in Africa.  Students...

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