+
Activity
Read Works

Read Works: What Should You Eat?

For Teachers 2nd
[Free Registration/Login Required] An informational text about the food groups that make up a healthy diet. A question sheet is available to help students build skills in reading comprehension.
+
Activity
Read Works

Read Works: You Are What You Eat

For Teachers 2nd
[Free Registration/Login Required] An informational text about vegetable choices in school lunches. A question sheet is available to help students build skills in reading comprehension.
+
Activity
Read Works

Read Works: A New Neighborhood Farmers Market

For Teachers 11th - 12th Standards
[Free Registration/Login Required] This informational text passage is about the addition of a farmers' market in New York City. This passage is a stand-alone curricular piece that reinforces essential reading skills and strategies and...
+
Activity
Other

Siemens Science Day: Life Science: Tootie Fruity

For Teachers 9th - 10th
A hands-on science experiment where students examine fruits and vegetables and determine which ones are really a fruit. Students will discover how botanists define fruits and gain an understanding of plant reproduction.
+
Primary
Texas A&M University

Easy Gardening. . . Beets [Pdf]

For Students 9th - 10th
Let's you know all about this cool weather crop. Soil Preparation, fertilizing, planting, varieties, insect concerns, harvesting and more. Requires Adobe Reader.
+
Interactive
University of Illinois

University of Illinois Extension: Food Fun

For Students K - 1st
Alphabet fun and food-related activities introduce young learners to produce they might not be familiar with.
+
Graphic
Andre Dollinger

Reshafim: Fruits and Vegetables

For Students 9th - 10th
A description of the many fruits and vegetables available to the ancient Egyptians. A chart is provided showing which frits and vegetables were grown in which seasons.
+
Website
US Department of Agriculture

Choose My Plate: All About the Vegetable Group

For Students 9th - 10th
Learn about the vegetable group, including what foods are vegetables and how much of each type counts as a serving. Three broccoli spears counts as a cup of vegetables, as do one large ear of corn, and two large stalks of celery. What...
+
Website
Other

Whole Kids Foundation: Kids Club

For Students Pre-K - 1st
The Whole Kids Foundation provides opportunities to help kids start healthy eating conversations with books and activities from Scrapkins, Better Bites, Book Club and more!
+
Website
Other

Whole Kids Foundation

For Students Pre-K - 1st
This website was developed by the Whole Foods Market promotes the access to healthy food for all children. Students are encouraged to get excited about eating fruits, vegetables, and whole grains.
+
Interactive
PBS

Pbs Kids: Molly of Denali: Explore With Molly

For Students K - 1st
Go exploring Qyah, Alaska, with Molly.
+
Activity
Staten Island Children's Museum

Staten Island Children's Museum: Garden Terrace

For Students Pre-K - 1st
Fun family project relating to plants and seeds.
+
Lesson Plan
PBS

Pbs Teachers: An Apple a Day [Pdf]

For Teachers Pre-K - 1st
Distinguish between fruits and vegetables through a sorting game, learn to appreciate new foods through a tasting activity, create funny food friends with magazine cutouts of healthy foods and dramatize preparing a health meal or snack.
+
Website
University of Illinois

University of Illinois Extension: Food for Thought: Vegetable Group

For Students 9th - 10th
Here, you can read up on the nutritional values of vegetables and on various ways to prepare vegetables to "Help your child enjoy," eating them. Also, get children eager to eat their vegetables by involving them in the kitchen and food...
+
Website
Mocomi & Anibrain Digital Technologies

Mocomi: Is It a Fruit or a Vegetable?

For Students Pre-K - 1st
Here's the way to argue when mom says to eat your vegetables - at least sometimes! Find out how fruits and vegetables are different.
+
Whiteboard
ClassFlow

Class Flow: Healthy Eating Activity 3: Composite Dishes

For Students 3rd - 5th
[Free Registration/Login Required] This flipchart supports lessons from the Food - a fact of life website. Pupils will be able to identify a healthy meal working out what are the key ingredients for the meals presented.
+
Whiteboard
ClassFlow

Class Flow: Healthy Eating Activity 4: Energy

For Students 3rd - 5th
[Free Registration/Login Required] This flipchart supports lessons from the 'Food - a fact of life' website. Pupils will be able to understand why their bodies need energy, how much energy is in certain food types and who needs more...
+
Whiteboard
ClassFlow

Class Flow: Frutas Y Vegetales

For Teachers 3rd - 5th
[Free Registration/Login Required] This flipchart introduces students to Spanish vocabulary for common fruits and vegetables.
+
eBook
LM Digital Media

Kids World Fun: The Princess Who Didn't Eat Eggplants [Pdf]

For Students 1st - 4th
This illustrated ebook shares the story of a fictional character named Princess Helena. As a picky eater, she has completely frustrated her parents, the king and queen. Students will enjoy reading about how she overcame her finicky...
+
Website
University of Massachusetts

University of Massachusetts: Vegetables

For Students 9th - 10th
At this site from the University of Massachusetts you can read about vegetables, which are high in nutritional value but low in fat. After reading this brief article, take a quiz to test your knowledge of the vegetable food group.
+
Graphic
Curated OER

Vegetables

For Students Pre-K - 1st
vegetables