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Lesson Plan
Curated OER

Food Webs

For Teachers 4th - 12th
Students research rainforest animals and use that information to make a flow chart to show the order in which energy is transferred through several organisms. They label the producers, consumers, and decomposers in their chart.
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Lesson Plan
Curated OER

Buying a Car

For Teachers 7th - Higher Ed
Pupils complete the PLATO ¿¿ Educational Software instructional activity: Math Problem Solving: Car Costs to determine if he/she can afford to drive the car they are planning to buy.
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Lesson Plan
Curated OER

The Big Mo

For Teachers 5th - 7th
Students develop media literacy and critical thinking skills to analyze trends and determine the extent to which their decisions may be influenced by manipulation. They examine the mathematics of trends and write about a time they...
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Lesson Plan
Curated OER

Time, Talent, Treasure and Economics

For Teachers 3rd - 5th
Students work cooperatively to create a quilt. They choose a pattern and determine the specific skills and steps needed to produce that quilt. Labor is divided equally between group members and a quilt is created assembly line style....
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Lesson Plan
Council for Economic Education

Did You Get the Message?

For Teachers 3rd - 8th
Students investigate how advertising gets the buyer's attention and how it influences buying decisions. They then create a print ad for "Burp Cola" and for one of their favorite books.
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Lesson Plan
Curated OER

Insect Travel Brochure

For Teachers 7th
Seventh graders study producers and consumers in habitats. They examine the trophic levels and how different organisms interact with a focus on insects. They create a travel brochure for an insect to visit a habitat which they create.
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Lesson Plan
Curated OER

A Dog Eat Dog World

For Teachers 4th
Fourth graders distinguish between acquatic and terrestrial organisms. They label animals as producers, consumers, and/or decomposers.
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Lesson Plan
Curated OER

Who Is Eating Whom?

For Teachers 6th - 12th
Students discuss the food chain and identify if various organisms are producers or consumers. They draw ten types of organisms and construct a food web of these organisms, labelling each as a producer or consumer.
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Lesson Plan
Curated OER

Demand Shifters

For Teachers 6th - 12th
Students explore concept of demand and factors that cause demand for a good or service to change; students recognize factors that influence their behavior as consumers. Real world examples are provided through an interview with William...
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Lesson Plan
Curated OER

Producers and Consumers

For Teachers 3rd
Third graders identify the relationship between producers and consumers and supply and demand. They listen to a lecture and complete a variety of graphic organizers to show their understanding.
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Lesson Plan
Curated OER

FACS:Marketing a Child Care Service (Mktg)

For Teachers 11th - 12th
Students explore the concepts of marketing (product, promotion, price, place) through the process of promoting themselves as child care providers. They investigate the relationship and impact of marketing on the family and consumer.
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Lesson Plan
Curated OER

Constructing A Food Web

For Teachers 9th - 12th
Students identify and explain the relationships within a food web. They use index cards to glue pictures of producers and consumers. On the back of the card, students name the organism, list the type of biome in which it is found.
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Lesson Plan
Curated OER

Spam University

For Teachers 6th - 12th
Students read a New York Times article in order to consider the dissemination of information. They investigate the need for privacy as opposed to the need for information by looking at mass on-line and postal mail distributors.
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Lesson Plan
Curated OER

Food Chains and Webs

For Teachers 4th - 9th
Students identify the organisms found near their school or house and observe them.  In this food chain lesson students examine how an organism gets their energy and then fill in a chart to create a food web with the organisms they listed.
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Lesson Plan
Curated OER

Source Search

For Teachers 5th
Fifth graders discover how agriculture affects our daily lives. In this agriculture lesson plan, 5th graders investigate different products that originate from agriculture. Resources are provided.
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Lesson Plan
Curated OER

Capital for Cookies

For Teachers 4th
Fourth graders examine the history of Utah's economy. In this Social Studies lesson, 4th graders analyze producers and consumers role in the community. Students study Utah's economy throughout history.
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Lesson Plan
Curated OER

Strands Walk An Ecological Observation

For Teachers 5th - 7th
Students examine an ecosystem and analyze the role of two abiotic factors in the ecosystem.  In this ecosystem lesson students complete an activity on their ecosystem.
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Lesson Plan
Curated OER

Making Choices

For Teachers 3rd - 5th
Students work with a partner to write a play, story or ad that teaches about our choices as consumers. Students focus on educating people about how food choices make a difference in their lives.
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Lesson Plan
Curated OER

Biological Communities

For Teachers 7th - 12th
Pupils identify consumers and producers in different communities. Students collect a variety of soil samples and record organisms found in the samples.
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Organizer
Curated OER

What is a Food Chain?

For Students 1st - 3rd
In this food chain worksheet, students write in the 3 steps that occur in a basic food chain. This worksheet is a graphic organizer.
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Worksheet
Curated OER

Trophic Levels and Food Webs

For Students 9th - 10th
In this biology activity, students identify and locate various vocabulary terms related to trophic levels and food webs. There are 27 biology terms located in the word search.
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Worksheet
Curated OER

Y7 Variation and Habitats (S)

For Students 9th - 10th
In this biology instructional activity, students identify and locate various vocabulary terms relating to variations and habitats of living things. There are 37 biology terms located in the word search.
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Lesson Plan
Curated OER

Where to shop?

For Teachers 9th - 12th
Pupils study a topic of an environmental nature that is relevant to them (as individuals) on a local level, but with global implications. They consider whether their family's shopping habits have any lasting effects on the environment.
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Lesson Plan
Curated OER

Consumerism - Labeling Lab With Convenience Food

For Teachers 9th - 12th
High schoolers discuss the role of the consumer in the economy and the purpose of labels on products. In groups, they follow a recipe for a calzone using only pre-made dough, sauces and toppings. To end the lesson, they create their...