Baylor College
Digestion
Digestion is an amazing and complicated process that provides humans with the energy they need to survive. Lesson six in this series on the science of food uses sliced turkey and a meat tenderizer to demonstrate how enzymes help break...
Curated OER
Yeasts and Molds: Food Science, Bacteria, Fungi
In this activity pupils will consider the characteristics and nature of yeast and molds in order to help them understand how these microorganisms affect food production.
Curated OER
What Are Some Different Food Chains?
In this food chains worksheet, students compare and contrast examples of food chains in aquatic and terrestrial habitats. This worksheet is a graphic organizer.
Curated OER
Apple Facts - Student Created Bulletin Board
Students research the health benefits of apples and create a bulletin board showing the scientific facts they find.
Curated OER
Food Model Mobiles
Students create mobiles that represent a day's intake or other criterion, such as healthy snacks, Milk Group foods, breakfast foods, etc.
Curated OER
Food Chain Poster Instructions
In this food chain worksheet, students follow a set of 9 steps to create a food chain poster. Page has no additional activities.
Curated OER
Food: Unusual Dishes From Around the World
Students access a variety of unique food from around the world themed websites. They locate information about foods that Americans might find strange like monkey brains, insects and snakes. They view recipes and photographs.
Curated OER
Bug Snack
Students create an insect out of food. In this insect characteristics lesson, students review the 3 body parts of an insect and use various foods to create a sample insect. Students learn a song about insect body parts.
Perkins School for the Blind
Learning to Express Myself
Expressing one's wants and needs is vital for learners of any age or ability level. Young children with visual impairments and intellectual disabilities practice asking for preferred items, foods, or activities in a structured manner....
True Blue Schools
Now, We’re Cooking!
Practice nutritional cooking with a collection of fun meal preparation lessons. Each lesson includes a focus, objective, collaborative activity, and recipe to culminate what young cooks have learned about healthy eating.
Curated OER
Recycling and Composting
Students set up composting sites that allow food scraps and paper to be recycled by nature. They are introduced to one aspect of recycling; composting. Students see how God recycles as the worms change garbage into something that brings...
Wild BC
Maple Trees and Marmots
Kinesthetic activities simulate animal activity as the seasons progress in a lesson that introduces climate change to primary pupils. The kids role-play maple trees collecting what they need to survive, but as each year comes around, the...
National Park Service
Living & Non-Living Interactions
What better way to learn about ecosystems than by getting outside and observing them first hand? Accompanying a field trip to a local park or outdoor space, this series of collaborative activities engages children in learning about the...
Curated OER
The Very Hungry Caterpillar
Students complete various activities related to the book "The Very Hungry Caterpillar." They participate in a shared reading activity, read and write a sentence for each day of the week, draw a picture of the caterpillar eating one of...
Perkins School for the Blind
The Price is Right
Go on a shopping trip to practice estimation, price value, and shopping skills. The class heads off to the market to purchase several items for the activity. While they are there, they discuss the cost of various foods and even...
Polar Trec
Swan Savvy
Just like so many other birds, swans migrate during the cold winter months. Your class can gain a better understanding of migration and bird life as they act out some of the activities common to the tundra swan. They make a nest, sit on...
Curated OER
Rainforest Complexity and Diversity
Second graders investigate the diversity of plants and animals in a rainforest. They watch an online story developed by the Rainforest Alliance, observe and record animals in their local area, explore various websites, and compare and...
Curated OER
The Dragon's Tail
Second graders read a story about Little D, a baby dragon, and how he interacts with the five food groups. They color, chant, pantomime, and discuss food groups after reading the story. They also consider causes and effects as they make...
Curated OER
East Meets West
Students explore the influences of culture in food choices and customs. They compare and contrast information to create a menu using a Web site and Student Writing Center. Suggestions for creating an on-line graphic organizer as well as...
Curated OER
Farming Number 6
In this environment worksheet, students identify and explain the importance of water and farming. They identify the differences between food items and whether they are a fruit, vegetable, or animal. Students also respond to 5 yes/no...
Curated OER
Uses of a Tree
Students complete a word sort to discover the relationship of tree resources. In this tree resource lesson, students examine information from the word sort and the book "Be a Friend to Trees" by Patricia Lauber. Finally, students create...
Curated OER
Maple Syrup
Students explore maple syrup. In this natural resources instructional activity, students identify a maple tree in their neighborhood and observe the sap. Students sample maple products and create a graph of the taste-testing results.
Curated OER
Amazing Grazing: Keeping Our Ecosystem Running
Students discover the value of sustainability within our ecosystem. In this ecological lesson, students discuss the importance of a food cycle in our society, and how humans can improve the conservation of a healthy ecosystem. Eventually...
Curated OER
The Magic School Bus Baked in a Cake
Young scholars learn along with Ms. Frizzle's class. In this Magic School Bus lesson plan, students learn that baking is like a chemistry experiment as they make chemistry happen by following a recipe for pretzels.