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Taste Test
Third graders, in groups, complete a science lab in which they perform a blind taste test on eight different foods--some sweet, sour, salty, and bitter. They determine which parts of the tongue "taste" which kinds of foods. they record...
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Sense of Taste
Learners swab different sections of the tongue to identify taste buds. In this sense of taste lesson, students make predictions and conduct an experiment. Learners experiment with a variety of flavors and discuss results of the...
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Name That Taste
Students analyze taste buds. In this taste lesson, students complete an experiment in groups of four people. Students have four cups with a different substance in each cup. One student dips a Q-tip into each cup and tests on another...
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Taste and Smell
High schoolers experiment with sense of smell, and how it relates to sense of taste.
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Taste Buds
First graders taste a variety of items and record a full sentence about the way they taste. In this taste buds lesson, 1st graders predict and then taste various items. Students draw a picture of the tongue and show the part...
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Our Sense of Taste
Students explore the relationship between the senses of taste and smell using a blindfold taste test. In partners, they taste different foods with their noses plugged and unplugged. They create a life size outline of the human body to...
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Taste (Gustation)
Students conduct various experiments to see if different parts of the tongue are more sensitive to different characteristics of food.
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Good Senses
Students examine how the brain can link or senses and how our tongue determines the basic tastes. In this five senses instructional activity students complete a taste test.
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Terrific Tastebuds
Students investigate the four taste regions of the tongue. In this biology lesson plan, students view a diagram of a tongue and identify the four regions. Students perform a taste test with lemons, sugar, and crackers.
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Tongue Map
Students explore human anatomy by conducting a human senses experiment. In this taste lesson, students identify the main purpose of a tongue and how it enhances our eating habits. Students utilize baking coca, lemon juice, salt and honey...
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Cooking Lesson
Fourth graders taste different flavors on their popcorn. In this taste bud lesson, 4th graders make predictions about taste and dip popcorn into four different flavors. They record how the flavors tasted - sweet, salty, bitter, or sour.
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Is It Safe To Go In? Water Quality of Bathing Areas in the EU
Students complete an experiment on water to study water quality. In this water quality lesson, students complete a taste test experiment about chemicals in water. Students then study their local water environments and recorded toxins....
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Is It Safe to Go In? Water Quality of Bathing Areas in the EU
Using your senses, apprehend the effects of contaminants in water. With a global focus, young scientists conduct a safe experiment by tasting sugar and salt water with different dilutions. After reviewing threshold limits, learners write...
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Is It Safe To Go In?
Young scholars examine acceptable levels of toxins in swimming areas. Working in groups of four, students dilute a salt or sugar solution to 1 part per 1,000,000 (ppm) solution. Young scholars taste test their diluted liquids and...
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Population Study and Applications Using PTC Paper
Students study human population traits. In this science lesson plan, students gain an understanding of the terms dominant, recessive, haploid (monoploid), diploid, genotype, phenotype, scientific sampling, and scientific modeling as they...
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Make Sense of Nature
Students participate in this program that heightens their awareness and curiosity of nature as well as their sense of adventure and exploring new surroundings. They identify and choose an object from nature after exploring it with other...
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Introducing Models to Elementary School Students
Pupils explore the concept of models. In this model lesson, students examine 3-dimensional models of various objects and body parts to better understand the natural world.