Curated OER
Manufacture of Ground Beef
Pupils study the proper temperature and technique to cook ground meat safely. They examine the critical control points when ground beef is being processed.
Curated OER
Funky Food Farm
Students research about ways to keep food from spoiling. In this health science instructional activity, students design an experiment to keep the ice cubes from melting. They present their designs and results in class.
Curated OER
Investigating the Soil
Students explore the Earth's crust by researching pH levels and acidity. In this environmental safety lesson, students identify the pros and cons of acidity within soil and how it affects plants. Students collaborate in a pH level...