Yummy Math
Raspberry Chocolate Heart Cake
Have you ever finished a piece of cake and wished you had more? Solve this common dilemma with math! A straightforward learning exercise prompts middle schoolers to use the given dimensions of a heart-shaped cake when planning to bake...
Food a Fact of Life
Batch Bake
Sweet and savory muffins, yum. Young bakers bake batches of these tasty treats to demonstrate their competence in the kitchen. A real recipe for success.
Food a Fact of Life
Celebration
Mastering the creaming method in cake making is featured in a foods activity that asks class members to prepare a Dutch apple cake or a marble pear tray bake. A delicious way to celebrate.
North American Montessori Center
Sun and Moon Autumnal Equinox Activities
Two hands-on activities celebrate the sun and moon autumnal equinox. First, scholars create a cairn using a shoebox, flashlight, and drawing tools to view the sun's progression. Second, learners take to the kitchen to bake mooncakes...
Houghton Mifflin Harcourt
Family Time: English Language Development Lessons (Theme 5)
Support English language development with a family-themed unit consisting of a series of lessons designed to get your scholars moving, looking, speaking, writing, and listening. Conversation topics...
Virginia Department of Education
Arc Length and Area of a Sector
What do skateboarding and baked goods have in common with math? You can use them to connect half-pipe ramps and cakes to arcs and sectors. Pupils compare the lengths of three different ramp options of a skate park. They calculate the...
Food a Fact of Life
Feel the Rub
Cheesy scones, rock cakes, and scone-based pizza are featured in this exercise that focuses on shaping rubbed-in dough. The 13-page packet includes step-by-step directions, shopping and equipment lists, images, and worksheets.
Curated OER
Earthquakes
Fifth graders explore the causes of earthquakes and the various types of fault lines through a variety of hands-on demonstrations using prepared cakes. They record their observations in their science journals.
Curated OER
Diet: You Are What You Eat
Third graders examine the issue of food quality to assess the dangers of pesticides, additives, and improper food preparation. After keeping food diaries and categorizing foods, they fill in food pyramids based on their journal entries....
Curated OER
Flour of England, Fruit of Spain
Students are shown an "Old Mother Twitchett" poster, and they review the riddle. They are introduced to "Flour of England" by viewing a poster. Students are asked if they have ever watched someone in their families bake a pie or cake....
Curated OER
The Joy of Giving
Children identify wants and needs, bake and sell cookies to raise money, and then go to the mall to purchase gifts for Christmas stockings that are donated to the Salvation Army. They then perform Graphing activities to help children...
Curated OER
Hiccup, Hiccup Go Away
Students discuss how the world of Mother Goose is full of sign, charms, and fortune telling, supplying advice on how to deal with life's events. They view a poster of "Hiccup, Hiccup." Students are asked if they have ever had hiccups....