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Lesson Plan
Curated OER

Food Safety Lab-Part 3 Cross Contamination andHygiene

For Teachers 9th - 12th
Learners observe the effect of croos contamination as they inoculate orange juice with penicillin mold from the refrigeration lab and active yeast solution from the sterilization lab. They experience a simulation of passing bacteria...
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Handout
Curated OER

Kids Health: Salmonella Infections

For Students 9th - 10th
Site provides a general description of Salmonellosis, the foodborne illness caused by salmonella. Focuses on kids and kids' health and gives excellent information about the virus.