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Lesson Plan
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Curated OER

How Safe is that Fresh Autumn Cider?

For Teachers 11th - 12th Standards
Corn stalks and pumpkins, caramel apples and cider, falling leaves and brisk nights. There are a few of autumn's favorite things. But how safe is that unpasteurized cider bought at the roadside stand? Young researchers investigate the...
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PPT
Curated OER

Prokaryotes

For Teachers 9th - 12th
Although these slides are text rich, the summaries of prokaryote characteristics will be useful. There are diagrams of preferred cell conditions and your students will find all the basic definitions of structure and functions useful. ...
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Handout
Other

Primer on Climate Change and Human Health [Pdf]

For Students 9th - 10th
A comprehensive guide to climate change in Canada. This site offers both a national look and then looks at the implications of climate change on specific regions and provinces.
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Lesson Plan
Utah Education Network

Uen: Food Poisoning

For Teachers 9th - 10th
Students will learn about food poisoning by preparing and performing small skits.
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Handout
New York State Dept. of Health

New York State Department of Health: Hemolytic Uremic Syndrome

For Students 9th - 10th
General informational facts about Hemolytic Uremic Syndrome.