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Curated OER

Coconut Milk Is an Essential Cooking Ingredient in Indonesian Cuisine

For Students 9th - 10th
A comprehensive report on the food of Indonesia. This site contains a detailed description of food history, food for religious and holiday celebrations, mealtime customs as well as many recipes!
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Graphic
Curated OER

Harvesting Rice Is Labor Intensive in Indonesia

For Students 9th - 10th
A comprehensive report on the food of Indonesia. This site contains a detailed description of food history, food for religious and holiday celebrations, mealtime customs as well as many recipes!
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Graphic
Curated OER

Tahu Goreng Fried Tofu Cubes With Soy Sauce Is a Main Course or Side Dish

For Students 9th - 10th
A comprehensive report on the food of Indonesia. This site contains a detailed description of food history, food for religious and holiday celebrations, mealtime customs as well as many recipes!
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Graphic
Curated OER

Durian, the Football Sized Spiky Fruit

For Students 9th - 10th
A comprehensive report on the food of Indonesia. This site contains a detailed description of food history, food for religious and holiday celebrations, mealtime customs as well as many recipes!