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Lesson Plan
Curated OER

Food and Culture: Exploring the Flavors of Your Community

For Teachers 3rd - 5th
Students brainstorm the types of food they eat at home, discussing and comparing with the class. Students brainstorm and make a chart of questions that came out of the activity and their discussions. Students interview someone who...
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Lesson Plan
Annenberg Foundation

Annenberg Learner: Bridging World History: Food, Demographics, and Culture

For Teachers 9th - 10th
This unit probes into the role food plays in society in terms of culture, economy and global awareness since the primary globalization in the 1500s through videos, various readings, and activities.