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Lesson Plan
Curated OER

Restaurants and Institutional Examination 4

For Teachers 10th
Match the vocabulary terms in column A with the definitions in column B. Write the letter of the definition in column B in the space next to the terms in column A.Write short answers or fill in the blank to the following questions and...
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Lesson Plan
Curated OER

The Food Safety Team at Restaurants

For Teachers 9th - 12th
Learners study who is involved in processing and keeping the food safe in dining out situations. They examine the procedures restaurants take for cleanliness and safety while identifying the role of the Food Code in restaurant inspections.