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Organizer
Curated OER

Food and Digestion

For Students 4th - 5th
In this food and digestion worksheet, students fill in the table for each food group. Students also complete a diagram illustrating the digestive system.
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Worksheet
Curated OER

Health and Growth

For Students 3rd - 4th
For this food pyramid worksheet, students draw pictures of the foods that correspond to the three sections of the food pyramid. Students enhance their knowledge of a healthy diet.
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Worksheet
Curated OER

Are We Eating a Healthy Diet?

For Students 2nd - 3rd
In this diet and health worksheet, students fill in a tally sheet of food groups that they have eaten. They total the tallies to determine whether they are eating a healthy diet.
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Worksheet
Curated OER

Weekly Food Intake

For Students 3rd - 4th
For this diet worksheet, students record their weekly intake of both healthy foods and snack foods. Students draw the food they've eaten in the specific box that represents how often they eat that food.
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Worksheet
1
1
Curated OER

What's For Supper?

For Students Pre-K - K
For this food coloring page worksheet, students design an evening meal and color the food they wish on a plate which has been properly set with silverware and cutlery. Students color the food they have chosen to draw.
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Lesson Plan
Curated OER

Calcium -bonebuilders

For Teachers 6th - 8th
Middle schoolers demonstrate their understanding of a body's need for calcium by constructing healthy diet habits with calcium rich food.
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Website
Harvard University

Harvard School of Public Health: The Nutrition Source

For Students 9th - 10th
The Department of Nutrition at the Harvard School of Public Health offers this valuable resource. The latest medical research is presented on topics including fiber, carbohydrates, fats, alcohol, healthy weight, and much more.
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Lesson Plan
Other

Classroom Connections: Wallace & Gromit Veggie Power

For Teachers 3rd - 5th
This downloadable teaching resource for Grades 2-3 has lessons on healthy eating designed to encourage children to eat more vegetables. Students explore their own and others' food preferences and learn about food groups.
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Handout
Centers for Disease Control and Prevention

Centers for Disease Control: Nutrition Introduction

For Students 9th - 10th
The CDC offers a wealth of information regarding several specific topics that fall under nutrition including good health, exercise, diet and more.
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Lesson Plan
Utah Education Network

Uen: Green Light Eating

For Teachers 1st - 5th
During this healthy foods instructional activity, students will sort foods into "healthy" and "unhealthy" categories.Students with then keep a food journal and reflect about their food choices.
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Lesson Plan
Utah Education Network

Uen: Food Pyramid

For Teachers 2nd
This four-part lesson plan engages students in oral, written, and artistic tasks as they learn about the Food Pyramid. Students will learn the importance of eating a healthy diet.
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Lesson Plan
Utah Education Network

Uen: Food Foldable

For Teachers K - 1st
During this lesson, students will listen to a poem about a balanced diet and create a foldable. In each section of the foldable, students will include information about a different food group and will use this creation as a study guide.
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Unit Plan
Anatomical Travelogue

Thevisual md.com: Obesity

For Students 9th - 10th
Discover the many disorders associated with obesity, and learn how this epidemic affects us in today's society.
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Interactive
Other

Mississippi Public Broadcasting: Ed Said

For Students Pre-K - 1st
Meet Ed Said, a nine-year-old purple-haired hard-core fruit-and-veggie rapper. Learn nutrition facts from Ed by watching and playing his videos and songs. Includes many print-and-color activities about eating healthy fruit- and...
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Article
Aetna Intelihealth

Aetna: Inteli Health: High Cholesterol

For Students 9th - 10th
Thorough overview of high cholesterol. Includes information on symptoms, diagnosis, prevention, and much more.
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Activity
Cynthia J. O'Hora

Mrs. O's House: Lunch Menu Calories Tracking Project

For Teachers 9th - 10th
Maintain a healthy diet to maintain a healthy weight. Students will track their meals for a week, entering the food and caloric intake. After collecting the data and reviewing the spreadsheet, lead students in discussions of the results.
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Website
Other

Nutrition, Health & Heart Disease

For Students 9th - 10th
This website provides information about nutrition, health, and heart disease. It also discusses specific types of vitamin and mineral supplements you can take to improve or maintain your health.
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Article
US Department of Agriculture

Vegetarians Can Get Enough Zinc and Other Minerals From Food Alone

For Students 9th - 10th
Discusses research study which showed that a group of women on a vegetarian diet which included eggs and milk absorbed enough zinc and iron to maintain good health.
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Article
Curated OER

Kids Health: Kids and Exercise

For Teachers 9th - 10th
Information about kids and exercise. Includes an age-appropriate guide to the type and the amount of daily exercise children should be getting.
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Article
Curated OER

Kids Health: Kids and Exercise

For Teachers Pre-K - 1st
Information about kids and exercise. Includes an age-appropriate guide to the type and the amount of daily exercise children should be getting.
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Article
Curated OER

Kids Health: Staying Healthy

For Students 3rd - 5th
Find yummy recipes for food to make yourself! There are also articles about the reasons for vitamins and minerals, how to eat when you're playing sports, and a number of other important topics.
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Handout
Centers for Disease Control and Prevention

Centers for Disease Control: Healthy Weight

For Students 9th - 10th
Whether studying health or physical education, this site explains the importance of lifestyle when trying to lose weight and get in shape.
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Activity
Read Works

Read Works: Fit for Life

For Teachers 2nd - 4th Standards
[Free Registration/Login Required] This passage explains concepts related to a healthy diet. This passage is a stand-alone curricular piece that reinforces essential reading skills and strategies and establishes scaffolding for...
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Unit Plan
CK-12 Foundation

Ck 12: Life Science: Choosing Healthy Foods

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] Foods such as whole grain breads, fresh fruits, and fish provide nutrients you need for good health. But different foods give you different types of nutrients. You...