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Lesson Plan
Curated OER

Time Line of the Land

For Teachers 2nd - 5th
Students use the internet to discover how agriculture has changed over time. In groups, they research any terms they are unfamiliar with and present their findings to the class. They are assigned one section of the timeline and...
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Lesson Plan
Curated OER

Wheat: From Field to Oven

For Teachers 2nd - 5th Standards
How does wheat go from the seed to the table? While focusing on main ideas and supporting statements, class members read an excerpt about wheat production and complete a worksheet. The end goal is a display that shows the different...
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Lesson Plan
Curated OER

What's Organic?

For Teachers 2nd - 5th
Young scholars define and discuss terms organic and synthetic, read article pertaining to organic agricultural practices in Oklahoma, complete worksheet, grow plants using both commercial and organic fertilizer, compare growth rates, and...
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Lesson Plan
Curated OER

Identifying Reasons for World Trade

For Teachers 6th - 8th
Students examine the advantages and disadvantages of world trade. They participate in a class discussion of international trade, read a handout about a specific country, and in small groups label a map with agricultural commodity...
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Lesson Plan
Curated OER

Just What are you Eating?

For Teachers 7th - 12th
Students identify and articulate pros and cons of genetically modified foods (GMF) including references to scale of controversy worldwide. Students then identify where they might find GMFs in their diets, read different opinion pieces on...
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Lesson Plan
Curated OER

What is the Composition of Soil?

For Teachers 3rd - 5th
Students examine the different components that make up soil. Using data, they identify the components of soil in their local area and discover how scientists use the soil to see how it was formed. They also describe the soil forming...
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Lesson Plan
Curated OER

Agriculture and Slavery

For Teachers 6th - 9th
Students explore the importance of agriculture, especially tobacco farming, and the influence it had on slavery in the state of Virginia. Students establish the sequence of tobacco and slavery in the state.
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Lesson Plan
Curated OER

Harvest Happenings

For Teachers K - 3rd
Students explore the history of agriculture and develop a personal connection to agriculture. Students investigate how farming practices have evolved through the years and create poetry relating to harvest.
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Lesson Plan
Curated OER

Breeds of Cattle Internet Search

For Teachers 9th - 10th
Students identify different breeds of cattle and select one breed to investigate further. They gather information online about breed's origin, physical characteristics, advantages, and disadvantages, and present their findings orally to...
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Lesson Plan
Curated OER

Native Knowledge

For Teachers 3rd - 12th
Students investigate what type of climate and physical features certain Indigenous groups live in using an atlas and a provided worksheet. They then match the tribe and its location to the sustainable stategy employed in agricultural...
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Lesson Plan
Curated OER

The Dust Bowl and the Ogallala Aquifer

For Teachers 7th - 12th
Students research the characteristics of the Great Plains as an agricultural area. They examine farming techniques from the past and how those farming techniques are used today. They investigate the present uses of the Ogallala Aquifer.
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Lesson Plan
Curated OER

Land Use in Australian Agriculture

For Teachers 7th
Seventh graders research and map agricultural practices of Australia. They complete a worksheet about their research.
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Lesson Plan
Curated OER

Introduction to Farming in the United States

For Teachers K - 2nd
Learners discuss basic foods and what constitutes a well-balanced meal. They identify four basic food groups, and identify food sources, such as farms.
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Lesson Plan
Curated OER

GMOs: Should We Grow Them?

For Teachers 7th - 12th
Students examine the ethics of biotechnology and genetically modifying various organisms. They complete various activities and labs on GMOs and then write a position paper regarding their individual opinions on the subject.
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Lesson Plan
Curated OER

That Was Then, This Is Now

For Teachers 3rd - 6th
Students examine the price of food over time. They analyze charts, perform math operations and compare and contrast data about the price of food. They complete worksheets while interperting the charts.
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Lesson Plan
Curated OER

Children in the Fields: The Life of the Hispanic Child Laborer During California's Agriculture Explosion

For Teachers 4th
Fourth graders examine the agriculture explosion in California in the late 1800's to the early 1930's. They analyze primary source material putting themselves into the shoes of a child laborer. They also gain an understanding of...
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Lesson Plan
Curated OER

Biotechnology: An Agricultural Dilemma

For Teachers 9th - 12th
Students investigate the types of genetically modified crop plants there are and the benefits and risks of such plants. The agricultural needs in developing nations for this biological knowledge to resolve societal issues is also...
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Lesson Plan
Curated OER

Simple and Complex Machines Used In Agriculture

For Teachers 2nd - 5th
Students explore agriculture and the current technologies and research that continue to make Earth a viable planet. This four lessons unit introduce students to simple machines and the concepts of force and friction through a variety of...
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Lesson Plan
Curated OER

A Visit to Price Chopper

For Teachers 3rd - 5th
Students visit the grocery store to purchase items to make trail mix which are connected to Kansas agriculture. They problem solve to determine which products to buy, then create, advertise and sell the trail mix to the student body...
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Lesson Plan
Curated OER

The Farmer Cares for the Land

For Teachers 4th - 6th
Students identify cause and effect relationships in issues relating to agriculture and the environment.
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Lesson Plan
Curated OER

Your Food Dollar (and Cents)

For Teachers 3rd - 5th
Young scholars examine where their food dollars go while recognizing coins and making change. They identify their favorite foods, receive one dollar, and take away amounts for each person involved in the production of their food dollar.
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Lesson Plan
Curated OER

Household Chemicals & the Environment

For Teachers 9th - 12th
High schoolers conduct a laboratory experiment designed to investigate the effects of chemicals, soil quality and pollution on seed growth and plant yield. They consider how best to maximize agriculture in the long term.
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Lesson Plan
Curated OER

Growing Our Own Food: Sustainable Agriculture

For Teachers 8th - 10th
Students identify the common food items in their community, plant a small garden and discuss how agriculture has helped growing nations.
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Lesson Plan
Curated OER

Urban and Agricultural Settlements Why are They There?

For Teachers 7th
Seventh graders identify types of human settlements, urban and agricultural, and determine geographic influence on why people settle where they did by use of maps and charts. They, in groups, identify the needs of a new settlement, which...