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Lesson Plan
Curated OER

Banquet Menu Assessment: Exposure Investigation Exercise

For Teachers 9th - 12th
Students identify sources of Food Borne illness and their prevention. They formulate hypotheses based on collected information. Pupils become aware of Nutrintional value of food. Students collected data are synthesized to formulate...
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Worksheet
Curated OER

Work Sheet 2 - Just A Spoonful Of Sugar

For Students 3rd - 6th
In this nutritional values worksheet, students complete a chart that requires them to identify the spoons of sugar in found in the servings of 17 products.
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Website
Centers for Disease Control and Prevention

Centers for Disease Control: Childhood Obesity

For Students 9th - 10th
The concern over obesity in children in the United States is staggering. This site provides research and statistics along with suggesting ways to change the epidemic. Includes video.
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Lesson Plan
PBS

Pbs: Now With Bill Moyers: Soft Drink Sales at School

For Teachers 9th - 10th
Explore the pros and cons of soft drink sales in schools. Examine the amount of sugar in soft drinks, research links to obesity and debate whether or not schools should partner with soft drink companies.