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Where Did My Lunch Come From? A U.S. Regional Tour
Students explore the regions from which their food comes. In this social studies lesson, students identify the different agricultural products that are found in the major regions of the United States. Students create a lunch menu.
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Keeping Little Kids Safe Spelling Worksheet
In this little kids safety instructional activity, learners read paragraphs about food, water, and more and write spelling words taken from each paragraph. Students write 4 words 3 times each.
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Food Types
For this food worksheet, students fill in the blanks, write nutrients, answer true or false questions, and answer short answer questions about food. Students complete 25 questions.
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Reading Skills: Food for the Future
In this food worksheet, students read about food, match words to definitions, answer short answer questions, and more. Students complete 6 activities.
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Naming Foods - Matching
In this naming foods worksheet, students trace names of food and then match them to their pictures. Students complete 5 matches.
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You Are What You Eat
Students study the essential nutrients for our bodies. In this healthy choices instructional activity students complete several activities which includes research and a presentation.
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Package Those Foods!
Students create a food package for a specific food. In this marketing lesson students divide into groups and research, design, produce, market and analyze packaging.
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I Am What I Eat!
In this nutrition worksheet, learners record the food that they consume. Students record how many calories, grams of fat, protein, and sugar is in each portion of food that they list.
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Which Group?
In this food worksheet, students write which food group the given foods are in. Students complete 16 problems writing food groups.
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Count How Many Phoos Are in Each Food
In this counting worksheet, students count how many foods that are in each food and draw a square around the one with the least phoos and a circle around the one with the most. Students have 4 food pictures to count the phoos.
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Talking with Older Kids About PKU
In this food worksheet, students interview older kids about PKU and write down their answers to the questions given. Students complete 4 questions.
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Help Carrie Crocodile with Her Food Choices!
In this foods worksheet, students match the food into categories of yes, no, and maybe. Students complete this for 6 foods total.
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Let's Look at What Foods Keep You Healthy!
In this healthy foods worksheet, students draw certain shapes around the healthy foods that are on this worksheet. Students draw shapes around 12 healthy foods.
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Find All of the Fruit!
In this vocabulary worksheet, students search for fruit. Students differentiate between fruit and other food. The premise is to help Oliver, a little boy.
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Beyond Organic?
Students examine the critiques of organic agriculture and its production and marketing approaches. In this sustainable agriculture lesson students study how the ideas about ethics of the food system are changing.
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Multiple Choice Questions
In this food worksheet, students answer multiple choice questions on food such as cabbage, meat, and farming. Students complete 6 questions.
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Food
In this food activity, students tick the box of the food that doesn't belong, choose what the animals are eating, and more. Students complete 4 exercises.
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Strawberry DNA extraction
Students study the basic function of DNA and then extract it from strawberries. In this DNA extraction lesson students examine DNA and see why the extraction of it is so important to scientists.
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How Food Helps Me Grow!
For this food worksheet, students fill in the blanks to sentences with words in a word bank about how food helps them grow. Students complete 7 sentences total.
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Mind Teasers
In this food worksheet, students keep a record of food amounts and calculate calories in different problems. Students complete 3 problems.
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Nutrition and Food Science
Pupils examine the causes and symptoms of food-borne illnesses and ways to prevent them. In this nutrition lesson students work in teams to investigate a type of food-borne illness and present a scenario about it.
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Eat Right, Stay Fit
Students examine what a healthful diet is, and examine their own eating habits to see if they are getting the right foods to stay healthy. In this eating right lesson students keep track of what they eat for several days and evaluate it...
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Help Muffy Find Her Favorite Foods.
In this food worksheet, students circle foods that cats like and cross out ones they don't like. Students have 11 foods to choose from.
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The Big Picture: Systems
Young scholars study the ways that agro-ecosystems function to support sustainable agriculture. In this investigative lesson students examine the different cycles of ecosystems and food systems.