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Lesson Plan
Curated OER

How To Make an Apple Pie and See the World

For Teachers 5th - 11th
Students have a class discussion on how the variety of foods we use on a daily basis come from all over the world. They identify foods that they are familiar with that come from other places.
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Lesson Plan
Curated OER

Rename Fruits, Vegetables and Spices

For Teachers Pre-K - 2nd
Students explore fruits and vegetables. In this fruits and vegetables lesson plan, students study traits of various fruits, vegetables and seeds. Students rename fruits, vegetables and seeds.
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Lesson Plan
Curated OER

Use Your Nose

For Teachers K - 2nd
Students explore how their senses work. In this senses lesson, students use the sense of smell to observe various spices. Students discuss their findings.
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Lesson Plan
Curated OER

It's All in the Spice

For Teachers 2nd - 6th
Students explore different spices that come from all over the world. Students discover names of certain spices they might not have been aware of. Students learn where certain spices originated and they discuss what the world would be...
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Lesson Plan
Curated OER

Monsoon Winds to the "Land of Gold"

For Teachers 6th - 7th
Students recognize environmental factors that influenced maritime trade routes and the establishment of major trading centers in classical times. They evaluate perceptions of the ancient world through ancient maps and primary source...
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Lesson Plan
Curated OER

Let's Spice It With Pepper

For Teachers 4th - 5th
Students identify and locate the areas in which pepper and spices orginated. On a map, they locate the areas and write the name of the spice that is found there. They use historical events to trace its route to the Americas. They...