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Unit Plan
National Library of France

National Library of France: Medieval Gastronomy in Images

For Students 9th - 10th
An interesting look at medieval art that depicts a facet of ordinary life: eating. Organized into three sections on food, cooking, and meals, this online exhibit tells us much about the medieval diet, the value of certain foods, the...
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Website
British Library

British Library: Language & Literature: Books for Cooks: Medieval Food

For Students 9th - 10th
View a series of extracts from some of the oldest known cookbooks written in English. Accompanying essays explain various aspects of the medieval English diet, including the differences in food eaten by peasants and by medieval elites at...
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Website
Other

The Food Timeline

For Students 9th - 10th
A collection of food resources-- in chronological order can be viewed at this site. Want to know what the pioneers cooked or when agriculture began? When was the Moon Pie invented? How about jelly beans, catsup, or breakfast cereal?...
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Article
Other

Yale Global: Spices: How the Search for Flavors Influenced Our World

For Students 9th - 10th
Looks at the history of the spice trade and describes its impact on the medieval diet. [Published: March 11, 2003]
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PPT
Google Cultural Institute

Google Cultural Institute: Eat, Drink, and Be Merry

For Students 9th - 10th
Manuscript artworks accompanied by descriptions that were part of a museum art exhibit on Medieval and Renaissance food. The exhibit looked at how food was portrayed in art from those times.
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Handout
Other

Gode Cookery: A Boke of Gode Cookery

For Students 9th - 10th
A large collection of medieval recipes covering everything in an average medieval diet.
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Handout
J. Paul Getty Trust

J. Paul Getty Museum: Eat, Drink, & Be Merry: Food in the Middle Ages and Renaissance [Pdf]

For Students 9th - 10th
A booklet that accompanied a museum art exhibit on Medieval and Renaissance food. The exhibit looked at how food was portrayed in manuscript art from those times.
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Website
Steven Kreis, PhD

The History Guide: Ancient and Medieval Europe

For Students 9th - 10th
Created for the high school student who is taking classes in European history.
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Handout
Pennsylvania State University

Penn State: Medieval Technology & American History: Daily Bread [Pdf]

For Students 9th - 10th
Outline, compiled by a university research assistant, considers breads and bread making in medieval European society.
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Website
Curated OER

Medieval and Renaissance Food: Sources, Recipes, and Articles

For Students 9th - 10th
A large collection of references for researching the types of food people ate in medieval and Renaissance times, and how they prepared it.