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Article
Carnegie Mellon University

Carnegie Mellon University: Recreating Medieval English Ales

For Students 9th - 10th
A detailed discussion of how medieval beer was brewed in England. The author presents two recipes and describes his efforts to recreate the ales. He then discusses the history of brewing, the ingredients that were used, and the different...
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Article
Other

Academia.edu: Avista Forum Journal: The Alewife: Changing Images and Bad Brews

For Students 9th - 10th
Article from an issue of a journal that focused on the topic of medieval brewing. After a discussion of the status of women in medieval times from a feminist perspective, the author examines the role of alewives in the production of...
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Primary
Project Gutenberg

Project Gutenberg: The London and Country Brewer (1736)

For Students 9th - 10th
The text of a publication from 1736 on the practice of brewing beer.
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Article
Other

University of Waikato: Women and Brewing in the Middle Ages

For Students 9th - 10th
Ale was an important beverage in the Middle Ages as it was considered to be a healthier drink than the often polluted waters, and women played a major role in brewing it. They often brewed it at home, and sold some to neighbors. The...
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Unknown Type
University of Pittsburgh

University of Pittsburgh: All About Beer: History of Beer: Medieval Times

For Students 9th - 10th
A brief description of the role beer played in medieval times.
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Website
Curated OER

Society for Creative Anachronism: Medieval and Renaissance Brewing

For Students 9th - 10th
A collection of references for researching the brewing of ale in medieval and Renaissance times.