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Handout
Internet FAQ Archive

Faq Archives: Nutrition and Well Being a to Z: Biotechnology

For Students 9th - 10th
This is a fascinating site that presents an overview of genetic engineering. It discusses concerns with food production and labeling, and global health with biotechnology.
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Handout
Other

Union of Concerned Scientists: Risks of Genetic Engineering

For Students 9th - 10th
This resource portrays all of the possible risks that could result from genetically engineering foods. Contains links to other sites that features the basics of genetic engineering and alternatives to genetic engineering.