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Lesson Plan
Curated OER

Basic Vitamins: Water-Soluble and Fat-Soluble

For Teachers 5th - 8th
An incredibly thorough lesson on vitamins, and how to keep one's body at peak health. Learners access a variety of excellent worksheets embedded in the plan that have them consider raw vs. cooked foods, a vegetable nutrition summary,...
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Lesson Plan
Curated OER

Vitamin C and Protein Analysis

For Teachers 5th - 8th
Students analyze various beverages to determine vitamin C content. Students research diseases resulting from vitamin C deficiencies and identify countries most affected.
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Website
Other

Cardiovascular Disease: Facts, Prevention, Treatment

For Students 9th - 10th
This site discusses lifestyle changes, nutrients, and medical options and precautions.
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Article
Science Daily

Science Daily: Link Between Excess "Free Radicals", High Blood Pressure

For Students 9th - 10th
This article provides information about medical researchers discovering that high blood pressure may be partly regulated by antioxidants including vitamin C and E.
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Article
American Academy of Family Physicians

Aafp: Hypertension Treatment and the Prevention of Heart Disease in the Elderly

For Students 9th - 10th
This article from the American Family Physician journal discusses medical research on the treatment of hypertension and its role in preventing coronary heart disease. Read about how doctors are treating and preventing hypertension and...
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Handout
Quia

Quia: Digestion

For Students 9th - 10th
A brief glossary list of different parts of the digestive system.