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Lesson Plan
Curated OER

Fats

For Teachers 9th - 12th
Students are introduced to the characteristics of fats and their function in the body. In groups, they make a reduced fat recipe of chicken fingers and discuss other ways to reduce fat in their diet. To end the lesson, they identify...
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Lesson Plan
Curated OER

Storm Busters

For Teachers 6th - 8th
Students investigate hurricanes and invent a way to diffuse or redirect a hurricane before it becomes destructive in this technology-based science project. Cooperative learning groups are emphasized.
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Website
PBS

Pbs Learning Media: What's in That Box of Cookies, Anyway?

For Students 6th - 8th
In this video segment from TV 411, learn how to read nutrition labels on food containers and calculate the calorie content of different serving amounts.
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Website
Other

Grace Communications: Food Print

For Students 9th - 10th
An environmentally conscious group brings to light the relationship between food, water and energy, and the importance of sustainability. The site looks at issues such as animal welfare, social justices, food policy, the industrial food...
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Website
PBS

Pbs Learning Media: Living With Diabetes

For Students 6th - 8th
A patient discusses diabetes and how he manages his carbohydrate intake in this video segment from TV 411.