Curated OER
ECOLOGICAL BIOASSAY OF COPPER SULFATE IN DAPHNIA MAGNA
Students use this lab as a follow up to the introduction of the ecosystems and productivity levels, bioassays and what and how they measure, and Daphnia magna as an index organism, i.e., a species whose health within an ecosystem...
Curated OER
Rusting: A Form of Oxidation
Learners observe and record the corrosive nature of oxidation-reduction reactions, and determine the electro-chemical series of selected metals.
Curated OER
Mass To Mass Problems
For this chemistry worksheet, learners engage in a series of chemical problems that are associated with comparing mass to mass. The answers are included.
Curated OER
Identifying Wetlands
High schoolers describe three major categories of indicators that are used to delineate wetlands. In this wetlands lesson students visit a wetland and make observations then complete an activity using the soil.
Curated OER
Toxics Lesson Plan
Students discover that chemicals and toxics are all around us and we can make a choice whether or not to use them.
Curated OER
Periodic Behavior of Oxides
Students investigate the properties of oxides and observe their periodic trends. In this behavior of oxides lesson plan, students experiment with metallic oxides and non-metallic oxides to determine if they are acid, basic or amphoteric...
Curated OER
Enzymes Help Us Digest Food ~ Introduction to Sugars and Enzymes
After an explanatory introduction to sugars and enzyme activity, biochemists discover whether lactase is needed to digest lactose, sucrose, and milk as a whole. High school science lab skills are required for these investigations.
American Chemical Society
From Gas to Liquid to Solid
From gas to liquid condensation to solid frost, water undergoes phase changes before students' eyes! Using ice, salt, water, and a metal can, they set up an investigation that can be used in a physical science setting, or as part of a...
American Chemical Society
Condensation
It's time to break the ice! If you are doing all of the lessons in the unit, children have already seen that increasing heat increases the rate of evaporation, but is the opposite true? Does decreasing temperature cause more condensation...
American Chemical Society
Temperature Affects Dissolving
Stir chocolate drink mix into hot and cold water to see if there is a difference in how quickly it dissolves. Number three in a six-lesson unit on dissolving, this installment investigates the effect of temperature. If you consult the...
American Chemical Society
Dissolving a Substance in Different Liquids
Second of six lessons in a unit on dissolving, this one focuses on how sugar behaves in different liquids. Learners stir it into water, alcohol, and oil and make observations. This lesson can stand alone, but is best used as part of the...
American Chemical Society
Mysterious M&M's
The first in a six-lesson mini unit, all using M&Ms® candies, this physical science activity gets kids to observe a single piece and discover what happens when it is placed in a plate of water. The activity can be used to...
American Chemical Society
Dissolving Different Liquids in Water
Not many youngsters realize that solids aren't the only materials that can possibly be dissolved in water. During this investigation, they find out that some liquids can dissolve in water as well. This is part of a unit on solubility,...
American Chemical Society
Temperature Affects the Solubility of Gases
Dare your class to drive dissolved carbon dioxide out of carbonated liquid at different temperatures to discover if there is a difference in rate. To make this experiment more sound, have explorers use equally measured amounts of soda...
American Chemical Society
Comparing the Density of Different Liquids
Learners will like making a liquid layer cake to investigate the relative densities of various liquids: water, oil, and corn syrup. They will also introduce a few solid materials to find out how their densities compare. Standing alone,...
Curated OER
Evolution worksheet
Looking at evolution in detail, this thorough worksheet has complex questions requiring details and explanations of natural selection and diversity. Various examples of biological characteristics are available, and students choose the...
American Chemical Society
Curious Crystals
Crystals are more than meets the eye! Can learners tell them apart simply by observation? As they examine five samples with a magnifier, they find that appearance alone is not enough. This serves as an introduction to a mini unit on...
American Chemical Society
Defining Dissolving
Physical science investigators mix sugar and food coloring into different cups of water and cooking oil to compare how the solid and liquid behave in each. As the introduction to this unit on dissolving, it is relevant.
American Chemical Society
Solubility Test
Make sure to consult the teacher's handbook, Inquiry in Action - Investigating Matter Through Inquiry, for two demonstrations that can be done to introduce solubility and measuring crystal mass before having the class conduct this...
American Chemical Society
Changing the Density of a Liquid - Adding Salt
Fourth in a set of several little lessons on density, this one compares the density of fresh and salt water. First by demonstration, and then by a hands-on activity, learners find that adding salt increases the density, as is evidenced...
American Chemical Society
Changing the Density of an Object - Changing Shape
Continuing with the concept of volume and its effect on density, learners now work with a piece of clay to see if they can get it to float in water. This is a memorable end to a seven-part investigation of density. Make sure to check out...
What happened to the frogs?
Curated OER
Sour and Bitter: Acids and Bases
Tenth graders distinguish between acids and bases. For this pH lesson, 10th graders view a PowerPoint and discuss the characteristics of an acid and a base. They investigate natural substances to determine the pH level of each.
Virginia Department of Education
Aspirin Analysis
Laughter may be the best medicine, but aspirin is also important. Young chemists analyze aspirin tablets using titration in this lab experiment. They then repeat the entire experiment using a different aspirin brand.