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Organizer
Curated OER

Producers to Consumer - Milk and Trees

For Students 3rd - 4th
In this producers and consumers worksheet series, students make two small books; one about how milk is produced and processed starting from cows, and the other is about how trees become lumber and other products. They cut out consumer...
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Lesson Plan
Curated OER

Food Chains

For Teachers 4th - 5th
Food chains, consumers, and producers are the topic here. Learners must fill in the blanks in order to complete the sentences about food chains. Then, they must complete four examples of food chains, and label them as producers, primary...
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Lesson Plan
Curated OER

Lemonade For Sale

For Teachers 2nd - 3rd
2-3rd graders listen to the story, Lemonade for Sale, by Stuart J. Murphy. In the story, children produce and sell lemonade to raise money for their clubhouse, create a product, classify the resources used in production as natural...
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Lesson Plan
Curated OER

Biological Relationships

For Teachers 6th
Create a written document to show knowledge of producers, consumers, decomposers, and symbiotic relationships. To investigate food consumption, your classes will differentiate between types of symbiosis and explain examples of each.
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Lesson Plan
Federal Reserve Bank

The Little Red Hen Makes a Pizza

For Teachers 1st - 3rd Standards
Make a study of producers and consumers with an updated version of the classic story The Little Red Hen (this one is called The Little Red Hen Makes a Pizza). After reading and discussing the story and terms, learners practice being...
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Worksheet
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K12 Reader

Plants Are Producers

For Students 4th - 5th Standards
Here's a handy two-part instructional activity that uses an article about plants to assess reading comprehension. After reading the passage, kids answer questions based on the information in the text.
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Lesson Plan
Curated OER

The Great Cookie Company

For Teachers 4th
Fourth graders implement real life application of money, problem solving, economics, and consumer awareness.  In this three week economics unit, 4th graders operate a business, write checks, balance accounts, and market their...
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Lesson Plan
Curated OER

Equadorian Rainforest: The Tropical Supermarket

For Teachers 3rd - 4th
Students study the concept of sustainable agricultural practices through cocoa farming and the lives of the people who are the producers. Students watch a slide show and read a story which helps them understand the origins of chocolate,...
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Worksheet
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K12 Reader

What’s Eating You?

For Students 4th - 5th Standards
Introduce your class to producers, consumers, and pollinators with a reading passage. Class members read the text and respond to five related questions.
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Activity
Teaching Tolerance

Consuming and Creating Political Art

For Teachers 6th - 12th Standards
A picture is worth a thousand words, but political art may be worth even more! After examining examples of political cartoons, murals, and other forms of public art, class members create their own pieces to reflect their ideals and...
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Lesson Plan
Curated OER

Ocean Life Food Web

For Teachers 5th - 8th
Students construct a food web representative of the Gulf of California. They use pictures to depict all of the organisms in the appropriate level of the web (producer, primary consumer, etc.)
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Lesson Plan
Global Oneness Project

Living with Less Water

For Teachers 9th - 12th Standards
Did you know that California produces two thirds of the fruits and nuts consumed in the United States? That it produces almost one third of the vegetables? Did you know that scientists warn that California is facing the onset of a...
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Lesson Plan
Curated OER

Ecosystem Interactions in Refuges

For Teachers 7th
Seventh graders, using national parks as models, illustrate the energy flow in ecosystems. Working in groups, they use murals, flow charts, or other visual displays to record their findings. Students represent the food chains and webs...
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Lesson Plan
One Hen

Making Choices

For Teachers 4th - 9th Standards
When choosing what foods to eat, there are a lot of factors to consider. To help make the decision a little easier, young learners work in small groups developing short plays, stories, or advertisements that address the different issues...
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Lesson Plan
Curated OER

Mystery "F & V's"

For Teachers 4th
Fourth graders explore agriculture by reading assigned text about produce. In this fruits and vegetables lesson, 4th graders identify the healthy benefits of consuming fresh produce and what minerals and vitamins they contain. Students...
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Lesson Plan
EngageNY

Grade 9 ELA Module 4, Unit 1, Lesson 10

For Teachers 9th Standards
What can consumers do to pressure companies to produce "ethically manufactured goods"? Readers examine the evidence Amy Odell uses in the supplemental text "How Your Addiction to Fast Fashion Kills" to support her argument and her...
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Lesson Plan
Curated OER

Economics: People as Producers and Consumers

For Teachers 6th - 8th
Young scholars examine the dual roles of producers and consumers in people by creating fictional stories that include examples of both. Their stories include descriptions of the tools and skills needed for the jobs of their characters...
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Lesson Plan
Curated OER

Time, Talent, Treasure and Economics

For Teachers 3rd - 5th
Students work cooperatively to create a quilt. They choose a pattern and determine the specific skills and steps needed to produce that quilt. Labor is divided equally between group members and a quilt is created assembly line style....
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Lesson Plan
Curated OER

Needs and Wants

For Teachers 5th - 6th
Students demonstrate responsible consumer choices. In this social studies lesson, students read The Lorax and discuss wants and needs. Students discuss how to save natural resources by making informed consumer choices.
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Worksheet
Curated OER

Ecology: The Food Web

For Students 5th - 6th
In this ecology instructional activity, learners match the vocabulary to the definitions, then represent producers and consumers by drawing a Pyramid of Numbers.
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Lesson Plan
Curated OER

Label Language

For Teachers 4th
Fourth graders explore food labels. In this consumer education lesson, 4th graders describe and evaluate various components of familiar food labels. Students discuss which traits make a product appealing to consumers. Students complete a...
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Worksheet
Curated OER

Dinner in a Woodland

For Students 5th
After reading a short paragraph about what makes up a woodland habitat, fifth graders attempt to identify the primary consumers, secondary consumers, and third order consumers in two separate food chain scenarios. They also name a hawk's...
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Unit Plan
Apple

A Curriculum for Digital Media Creation

For Teachers 9th - 12th Standards
Consumer technology has made it possible for filmmakers to create entire movies from the comfort of their home computer. Guide high school film buffs through the process of designing a documentary with an extensive unit published by...
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Lesson Plan
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Media Smarts

Bias in News Sources

For Teachers 9th - 12th
As young consumers of media, it is important for high schoolers to explore concepts of bias and prejudice, and how they may be present in media. After discussing ideological messages that media can contain, individuals complete a warm-up...

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