+
Lesson Plan
1
1
Curated OER

Snack Smart!

For Teachers Pre-K - 1st
Young scholars discover healthy snacks. In this healthy snacks lesson, students create a healthy snack. Young scholars sample a simple healthy snack.
+
Unit Plan
2
2
Northern Ireland Curriculum

Self Concept

For Teachers 10th Standards
It may not be possible to have control over all aspects of life, but through the activities and discussions in this lesson class members learn different ways to cope with those areas over which they have little or no control.
+
Lesson Plan
Curated OER

Simply Salad Poems

For Teachers 3rd - 5th
Young scholars investigate the concept of healthy fruits and vegetables. They conduct an information search to list the health benefits of eating vegetables. Students use the information in order to create drawings based around the theme...
+
Lesson Plan
Curated OER

Reading & Using a Nutrition Label

For Teachers 8th - 12th
Students discover the importance of healthy eating. Using food nutrition labels, they read and examine the nutritional value. Students collect the data on a spreadsheet and create a graph. They analyze the media influences on product...
+
Lesson Plan
Curated OER

Fabulous Fruits

For Teachers 1st - 6th
Students identify several fruits, research nutrition information about each of them, and compare and contrast their findings. They design thank-you cards by creating soft color was images of fruits. They then write thank-you notes to...
+
Lesson Plan
Curated OER

Farming 1: Farming Machines

For Teachers 2nd
Second graders explore different farm machines. In this farm lesson, 2nd graders discover the importance of farmers, and crops. Students discuss healthy eating and how crops are packaged. Students read books about farms and how bread is...
+
PPT
Curated OER

Vegetables: ESL Lesson, Beginning Level

For Teachers 5th - 10th
Take a walk through a vegetable garden with this ESL presentation, which focuses on vegetable words and pictures. Carrots, chili peppers, onions, and beans are just a few of the terms that will help your English learners review their...
+
Worksheet
Curated OER

Supersize Me Worksheet

For Students 7th - 10th
Morgan, who is a reasonable, healthy man, embarks on a 30-day quest to eat nothing but food from a McDonald's restaurant. This activity accompanies the video "Supersize Me". The video is definitely worth viewing, but this activity could...
+
Unit Plan
American Culinary Federation Education Foundation

That’s Fresh

For Teachers 4th - 6th Standards
Whether your class members want to learn how to make better sack lunches, gourmet Italian dinners, or regional specials, a set of cooking lesson plans is sure to serve up their interests. As cooks work through the series of lessons, they...
+
Lesson Plan
1
1
Health Smart Virginia

Social Emotional Skills Lessons Overview

For Teachers 7th
Sometimes the hardest part of planning any unit of instruction is determining the activities that reinforce the concepts of the lessons and support the development of student skills. This first resource in the Health Smart series...
+
Lesson Plan
1
1
Health Smart Virginia

Mental Health/Social Emotional Skills

For Teachers 9th
A 7-page packet of activity ideas, lesson plans, and information resources provides instructors of high school freshmen a wealth of materials to support teaching the concepts in a Health Smart unit.
+
Lesson Plan
Curated OER

What's on Your Plate?

For Teachers 7th - 12th
Students examine the food that they eat and choose snacks that are healthy and low in fat.  In this healthy food lesson students keep a  food log of what they ate, graph the results and experiment with food to see which foods are high in...
+
Lesson Plan
Curated OER

Pre-K Appetizer: Lesson for Pre-Kindergarten

For Teachers Pre-K
Students explore food choices by researching the food pyramid in class. In this healthy eating habits lesson plan, students discuss each layer of the food pyramid and identify areas they need to improve in their own lives. Students visit...
+
Lesson Plan
Curated OER

Food Pyramid Nutrition Puzzles

For Teachers 1st - 4th
Students put together food group puzzles on the computer and identify the healthy message in the end. In this food lesson plan, students identify the food group that the puzzle is representing as well.
+
Lesson Plan
Curated OER

Recommended Daily Food Intake Vs. Actual Intake

For Teachers 3rd - 8th
Students see how their daily food intake compares to the recommended daily intake. They will use computer skills, math skills, and develop or reinforce nutritional facts about eating healthy. After compiling their data, students discuss...
+
Lesson Plan
Curated OER

The Rat Experiment

For Teachers 5th
Fifth graders observe two albino rats and write their observations in a science journal for two weeks. In rotation groups, they complete the necessary tasks to keep the rats fed and clean. They discuss the importance of eating healthy...
+
Lesson Plan
Curated OER

Connecting School Meals and Classroom Learning Making Breakfast Count

For Teachers 7th - 8th
Students investigate the significance of a healthy breakfast. In this nutrition lesson, students participate in an activity that enables them to assess their own eating patterns. Students also analyze breakfast menus to determine...
+
Lesson Plan
Curated OER

Nutrition and Health and School Gardening

For Teachers 9th - 10th
Students examine how healthy eating contributes to a healthy body and life style. They read nutritional labels on food items. They use the Five Foods Pyramid to evaluate their own eating habits. They plan, design, and create a school...
+
Lesson Plan
Curated OER

Food Pyramid Mobile

For Teachers 3rd
Third graders study the food pyramid. In this diet lesson, 3rd graders discuss healthy foods, food servings, and food groups. Students cut out a few pictures from magazines representing each food group and create a mobile of the food...
+
Lesson Plan
Curated OER

Introduction to the Food Pyramid

For Teachers K - 5th
Students review information on the food pyramid, either in printed works or on the Internet, to research healthy eating habits.
+
Lesson Plan
Curated OER

Fantastic Foods

For Teachers 6th - 12th
Young scholars explore the health benefits of dark chocolate. They research other foods which they consider to be both healthy and delicious for a "classroom pantry."
+
Lesson Plan
Curated OER

Food Pyramid

For Teachers 2nd
Second graders complete variety of activities to explore the Food Pyramid and the importance of eating a variety of healthy foods.
+
Organizer
Curated OER

2005 USDA Food Guide

For Students 4th
In this food pyramid worksheet, 4th graders will answer 6 multiple choice questions about the newest version of the food pyramid (released in 2005), compare and contrast the old and new food guide using a Venn diagram, write a brief...
+
Lesson Plan
Curated OER

Food Pyramid and Dietary Guidelines

For Teachers 7th - 12th
Students examine Food Guide Pyramid and Dietary Guidelines. They look at samples of serving sizes, sort different foods into their correct groups, complete worksheets to discover which types of foods they eat regularly, and discuss...

Other popular searches