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Lesson Plan
Curated OER

Fighting Hunger

For Teachers 8th
Eighth graders investigate domestic hunger. In this Current Events lesson, 8th graders read and discuss "The Fighting Mynahs". Students conduct online research for a specific topic.
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Lesson Plan
Curated OER

Claire Damarodas

For Teachers 5th
Fifth graders examine how sugars may be listed as an ingredient in various ways. E.g. Many of the words end in -ose (ex. Sucrose, dextrose, maltose)
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Lesson Plan
Curated OER

Calories, Energy for Exercise and Life

For Teachers 7th - 9th
Students calculate the number of calories they need daily and examine the impact of exercise on their caloric needs. They then determine if their daily caloric intake meets or exceeds their daily need.
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Lesson Plan
Curated OER

Introduction to Biomolecules

For Teachers 9th - 10th
Students are introduced to biomolecules and their roles in livin systems. They are introduced to the "Elements of Life." Students write down and define the "Elements of Life." They are asked why they think those elements are essential...
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Lesson Plan
Curated OER

Rice Plants

For Teachers 2nd
Second graders investigate what plant is closely related to to rice. In this rice farming lesson, 2nd graders dicover the parts of rice and that rice is closely related to grass. Students create a rice picture and write sentences...
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Lesson Plan
Curated OER

Chemical Leavening Agents

For Teachers 9th - 10th
Students examine chemical leavening agents in dough and batters.
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Lesson Plan
Curated OER

Good Snack,Smart Snack

For Teachers 2nd
Second graders pretend to be company managers who design and advertise healthy snacks to sell.
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Lesson Plan
Curated OER

Marsville

For Teachers 6th
Sixth graders use the Internet and other media to locate and collect information about Mars and build a database of information. They listen and participate in demonstrations presented by Eglin Air Force Base professionals. They then are...
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Lesson Plan
Curated OER

Touch the Past: Archaeology of the Upper Mississippi River Region

For Teachers 9th - 12th
Students examine the archeology of the Mississippi River Valley. Using the internet, they expand their research to include how the Native Americans in California used plants to meet their needs. They also research a Native American...
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Lesson Plan
BioEd Online

Bio Ed Online: Using Food Labels

For Teachers 3rd - 5th
Do you know how to read a food label? Food labels provide important information about the nutritional value of foods. In this lesson students will learn about food labels, healthful eating, nutrition facts, and units of measurement...
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Lesson Plan
Indiana University

Area 10 Math and Technology Project: Nutrition Labels

For Teachers 9th - 10th
Lesson Plan involving all aspects of reading a nutrition label. Emphasizes math skills. Includes links to a teacher outline, student copies and reference materials.
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Lesson Plan
BioEd Online

Bio Ed Online: Digestion

For Teachers 3rd - 5th
Digestion is the process of breaking down food into smaller units. This is done by special chemicals in the body. Proteins are important for muscles and cell growth and repair. Students learn about digestion and proteins by observing the...
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Lesson Plan
Science Education Resource Center at Carleton College

Serc: Investigating Starch in Foods

For Teachers 3rd - 5th
This lesson would be used during our nutrition unit when discussing carbohydrates. In this classroom activity students investigate which foods have starch in them by using iodine, as well as investigate the result of iodine and lemon...
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Lesson Plan
OpenSciEd

Open Sci Ed: Unit 7.3 Metabolic Reactions

For Teachers 7th
This unit on metabolic reactions in the human body starts out with students exploring a real case study of a middle-school girl named M'Kenna, who reported some alarming symptoms to her doctor.
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Lesson Plan
Michigan State University

Michigan State University: Lets Net: Fat Counting Unit

For Students Pre-K - 1st
Have you ever wanted to know how much fat you consume each day? How does that fat fit into your daily intake according to the food pyramid? 4 math lessons are included here that help both upper and lower elementary grades understand how...
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Lesson Plan
Everything ESL

Everything Esl: Nutrition for Newcomers

For Teachers Pre-K - 1st
"Nutrition for Newcomers" is a cooperative thematic unit to teach vocabulary for food names, different tastes, and nutrition. It includes many activities for different English levels.
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Lesson Plan
OpenSciEd

Open Sci Ed: 7.3 Metabolic Reactions

For Teachers 7th
This Metabolic Reactions unit has students investigating what happens to food after we eat, and how it affects the body.
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Lesson Plan
Cynthia J. O'Hora

Mrs. O's House: What Are Our Nation's Priorities Regarding Hunger?

For Teachers 9th - 10th
Identify government funded food programs in the community. Students will consider facts about monies funded to support food for children in the United States and evaluate the ethics in organizations that give prizes to support feeding...