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Worksheet
Curated OER

8 Comma Rules

For Students 4th - 5th
In this comma rules worksheet, students add commas to the sentences according to the 8 comma rules. Students complete 40 sentences.
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Lesson Plan
Curated OER

Thanksgiving Feast

For Teachers 7th - 9th
Use the Tool Factory Workshop to have your class create a list of people to invite to their Thanksgiving Feast.They will take pictures related to the fall season and create invitations using Tool Factory Database. Students make a grocery...
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Interactive
Curated OER

Personal Information / There to Be

For Students 3rd - 6th
In this personal information learning exercise, students watch a video about a woman's personal information, fill in the blanks, and answer true and false questions. Students complete 20 questions total.
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Lesson Plan
Curated OER

Sales Tax and Discounts

For Teachers 6th - 8th
Students explore the concept of sales tax and discounts. In this sales tax and discounts lesson, students pretend to gamble in groups to win fake money. Students must tax their winnings. Students collect receipts. Students discuss the...
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Lesson Plan
Curated OER

An Introduction to 'Opae 'ula

For Teachers K - 6th
Students examine the 'opae 'ula. In this science lesson, students observe a live specimen and identify the major body parts. Students construct habitat jars and observe the 'opae 'ula behaviors.
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Lesson Plan
Curated OER

The Letter Aa

For Teachers Pre-K - 1st
Students explore letter Aa. In this letter recognition lesson, students participate in country, state, food, literature, physical education, colors, careers, music, and game activities that are linked to the main lesson page....
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Lesson Plan
Curated OER

Children's Literature: math calculations

For Teachers 3rd - 5th
Students read the book Sam I Am and complete math calculations on the prices of ingredients that Sam did not want to eat. In this math calculations lesson plan, students list the items Sam would not eat into a computer program and...
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Lesson Plan
Curated OER

Money Management

For Teachers 5th - 6th
Pupils explore money management skills and economics thru a creative project where students earn "money" for their assigned "jobs." They keep track of their income and expenses in a transaction record and explore the Excel money...
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Lesson Plan
Curated OER

Limu Party

For Teachers 3rd - 5th
Students explore limu in their everyday lives. In this science lesson, students identify various uses of limu and discuss common household products that contain limu. Students participate in a limu party.
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Lesson Plan
Curated OER

Giants Stalk the High Street

For Teachers 6th - 11th
Students explore consumerism in Great Britain. In this current events lesson plan, students visit selected websites to determine how shopping habits have changed in Britain throughout the years. They also evaluate changes in market...
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Lesson Plan
Curated OER

You'd Better Shop Around

For Teachers 9th - 12th
Students compare and contrast the prices of various food items at different grocery stores using newspaper advertisements. Students discuss the benefits and drawbacks of shopping around for items that fit within their monthly budget.
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Lesson Plan
Curated OER

Diabetes - It's a Killer!

For Teachers 7th - 9th
Learners survey, graph and chart their prior knowledge about diabetes. They read a handout and complete a K-W-L chart. They develop a rubric to assess their diet and exercise and develop a shopping list, menu and exercise plan to share.
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Lesson Plan
Curated OER

At Your Fingertips

For Teachers 1st
First graders observe a variety of different foods including kiwi, banbnas, coffee, chocolate and discuss where they come from. They discuss the terms import and export then identify the locations where the items came from and their...
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Lesson Plan
Curated OER

Foodways

For Teachers 4th
Fourth graders discuss where food is obtained and list their favorite items. They research recipes to discover their ingredients. They investigate the advertising and cost of food and prepare menus from earlier eras.
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Lesson Plan
Curated OER

Supermarket Science: The King Sooper Lab

For Teachers 4th - 6th
Learners read product labels, compare fat, sodium, and sugar contents of various food items. They work with a partner and often employ the assistance of the deli and bakery managers in a supermarket.
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Lesson Plan
Curated OER

Ancient Recipes

For Teachers 3rd - 5th
Young scholars explore how foods and their preparation differ over time and from culture to culture. An ancient recipe for the preparation of goat, found by archaeologists, is examined and discussed by the students.
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Lesson Plan
Curated OER

BUS: From Farm to Table (Ag)

For Teachers 9th - 12th
High schoolers study about how the world's most important grains and how they are used. They design an ingredient list for the cereal box to be designed in the Marketing Lesson Option #1.
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Activity
Discovery Education

Blueprint for Life

For Teachers 6th - 8th
DNA is the code for all biological traits, both plant and animal. Using an exploratory lesson, learners begin to explore the concept of a biological code by decoding word puzzles. They then extract DNA from plant cells using detergent to...
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Worksheet
Curated OER

"Amber Prepared for School" Reading Comprehension-Short Stories

For Students 1st - 2nd
Young students will read a short story about a six year old getting ready to start first grade. Then they answer 10 multiple choice questions.
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Lesson Plan
Curated OER

How Do Our Attitudes Affect Waste?

For Teachers 9th - 12th
High schoolers conduct a survey of society's typical purchasing practices to determine the influence of packaging on consumer choices and to determine if consumers consider waste disposal and recycling when making purchasing decisions.
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Lesson Plan
Curated OER

Classify the Microbes

For Teachers 9th - 12th
Students classify microorganisms into categories based on their characteristics. Pupils use a taxonomic key to identify organisms. They classify certain bacteria, protists, and viruses using a classification or taxonmic key.
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Lesson Plan
Curated OER

Salt Junk and Ship's Biscuit

For Teachers 11th
Eleventh graders describe the diet of the Royal Navy during the Revolution. They prepare and cook a typical meal for a sailo and identify potential health problems arising from such a diet.
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Lesson Plan
Curated OER

Community Foundations and You

For Teachers 9th - 12th
Students list and explain the functions of the three sectors of the American economic system. They identify foundations as part of the third sector. They summarize the function and purpose of their local community foundation. They apply...