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Lesson Plan
Curated OER

Healthy Food Choices

For Teachers 3rd - 4th
Students identify healthy food choices. In this nutrition lesson plan, students review the food pyramid and write down their favorite food on a post-it note. Students create a bar graph of favorite foods using the post-it notes.
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Worksheet
Curated OER

Principles of Ecology

For Students 7th - 12th
In this ecology worksheet, students will review 10 vocabulary words associated with the basic principles of ecology. This worksheet has 10 fill in the blank questions.
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Lesson Plan
Curated OER

A Wild Chain Reaction

For Teachers 4th - 6th
Students explore habitats. In this habitat  lesson, students break into groups and are labeled as a part of a habitat. Students then do an activity with yarn that shows how all of the parts are connected and depend on each other....
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Lesson Plan
Curated OER

"Leaf" It in Your Yard

For Teachers K - 2nd
Students research about the process of composting. Students apply their research by creating a compost pile at school that will be maintained once or twice a month for the remainder of the school year.
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Lesson Plan
Curated OER

Modeling changes to Ecosystems Part 1

For Teachers 4th - 7th
Students record changes in an ecosystem. In this science lesson students make a hypothesis about changes in a terrarium. They record their observations. The students conduct an experiment to test their hypothesis.
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Lesson Plan
Curated OER

Healthy Foods

For Teachers 7th - 10th
Students view a video which explores the following statement. "You are what you eat." They discuss the food industry, organic foods, and healthy food choices. They chart what they eat on a daily basis and make plans for healthier options.
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Lesson Plan
Curated OER

Nutrition an Food: Taking Control of What You Eat

For Teachers 9th - 12th
Students examine what they eat and how they can improve their health by changing what they eat. They research nutrition and different foods. They also examine new vocabulary words.
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Lesson Plan
Curated OER

Food Chain

For Teachers 2nd - 3rd
Students explore the cycle of how each living thing gets food. In this food chain unit, students participate in four lesson plans that highlight animal vocabulary, habitats, and the role of humans in our ecosystem. Students demonstrate...
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Lesson Plan
Curated OER

Food for Thought

For Teachers 3rd - 8th
Learners understand the importance of each member of a food chain through a game.  In this food chains lesson, students receive background information and then play a game to simulate what happens in the food chain of an endangered...
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Lesson Plan
Curated OER

Land Quality Issues

For Teachers 9th - 11th
In this unit of lessons, students examine land quality issues. They discover food chains and practice reading them. They also examine the erosion of soil and how it affects the environment.
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Lesson Plan
Curated OER

Where Does Our Food Come From?

For Teachers 4th
Fourth graders identify the state or country that a food product came from and locate it on a map. They identify products that are grown in Hawaii and the factors important in the location of economic activities.
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Lesson Plan
Curated OER

What Effect Does Climate Have on Wildlife?

For Teachers 8th - 12th
Students explore the international scope of climate change. They identify variables that cause changes in the climate. Students examine how changes in climate affect the food chain.
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Lesson Plan
Curated OER

International Trade Web Pages

For Teachers 9th - 12th
Students describe how a country is currently engaging in international trade in terms of both imports and exports, as well as identifying trade barriers. They conduct research to identify the institutions and culture of a country. Using...
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Worksheet
Curated OER

Supersize Me Worksheet

For Students 7th - 10th
Morgan, who is a reasonable, healthy man, embarks on a 30-day quest to eat nothing but food from a McDonald's restaurant. This activity accompanies the video "Supersize Me". The video is definitely worth viewing, but this activity could...
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Unit Plan
US Department of Agriculture

Serving Up My Plate

For Teachers 5th - 6th Standards
Within three nutrition-themed, inquiry-based learning opportunities, pupils take notice of their eating habits; delve deep into the five food groups, gain experience in planning meals, participate in a taste test, and explore ads from...
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Unit Plan
Curated OER

An Introduction to Nutrition

For Teachers 9th - Higher Ed Standards
Whether you need a new textbook for your health class, or a few exercises and passages for your lesson on nutrition, you'll find what you need with a thorough nutritional science resource. With 15 chapters that cover elements of...
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Interactive
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2
Howard Hughes Medical Institute

Exploring Trophic Cascades

For Students 9th - 12th Standards
What happens when the top predator on an ecosystem disappears? Scholars explore this idea through an introduction example and four case studies. They learn to analyze the importance of every member in a food pyramid to come to their...
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Activity
Teach Engineering

Investigating the Properties of Plastic and its Effects on the Environment

For Teachers 8th - 10th Standards
Pore over the properties of plastic. Working through four different stations, pupils investigate some properties of plastic, including chemical decomposition, mechanical breakdown, density, and the ability to infiltrate the food chain....
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Lesson Plan
Curated OER

Pond Life

For Teachers 7th - 8th
Environmental explorers create an experiment related to ponds and then present their finding to the class. This resource is extremely open-ended. It needs more concrete objectives and procedures for meeting them.
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Lesson Plan
Curated OER

The Web of Life - Ecosystem

For Teachers 3rd - 8th
Students examine the concepts of ecosystems and interdependence. They construct block pyramids to demonstrate interdependence, and map off an area to observe and identify animals. They create food chain mobiles and play a web of life game.
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Lesson Plan
Curated OER

The ABCs of Healthy Foods

For Teachers 1st
First graders, after reviewing the food pyramid, look for fat, sugar, and salt in food.
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Lesson Plan
Curated OER

Make a Food Safety Brochure

For Teachers 4th - 6th
Students create brochures that inform their families how to prepare and store food to prevent food-borne illnesses. They research food safety facts and proper food-handling techniques on the internet.
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Lesson Plan
Curated OER

Food Pyramid

For Teachers 4th - 5th
Students identify good nutrition. In this food pyramid lesson, students learn the basics of good nutrition, identify the six basic food groups, state the effects of the food on the human body, and learn nutritional information while...
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Lesson Plan
Curated OER

Safe Food: It's Your Job Too!: Health

For Teachers 9th - 12th
Learners get an overview of the importance of food safety and become familiar with common foodborne pathogens.

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