+
Lesson Plan
Curated OER

Nutrition and Health

For Teachers 6th - 8th
Young scholars explore the conditions faced while sailing on the ocean regarding health and physical fitness. They experience the importance of Vitamin C. Students analyze the cause of many diseases and sicknesses on the ships.
+
Worksheet
Curated OER

Sam Nutrition Cards Word Search Puzzle

For Teachers 6th - 8th
In this health worksheet, students look for the words that are related to the concept that is reviewed in the sheet. They also acquire new vocabulary.
+
Worksheet
Curated OER

Nutrition Test 1 Word Search Puzzle

For Teachers 6th - 8th
In this health learning exercise, middle schoolers look for the words in the puzzle that are related to the theme of the word search. Spelling skills are worked on.
+
Lesson Plan
Curated OER

Communicate Effectively on Health and Nutrition

For Teachers Higher Ed
Pupils reeview illnesses and accident vocabulary and model calling the doctor's office and role play requesting an appointment between patient and receptionist. They complete Calling the Doctor activity sheet then read information on...
+
Lesson Plan
Curated OER

ADULT ESOL LESSON PLAN--Health and Nutrition

For Teachers Higher Ed
Students use the vocabulary list on the board and flash cards to identify and examine various types of personal hygiene products and their uses. Students strive to practice daily proper grooming routines. They view a...
+
Lesson Plan
Curated OER

Healthful Living Field Day

For Teachers K - 5th
Students participate in healthy living activities prepared by the school's physical education program and local health professionals.
+
Lesson Plan
Curated OER

Diet, Exercise and Health

For Teachers 5th - 12th
Students keep a food and exercise log for a week. They compare their log to the food guide pyramid and standards for exercise for their age group. They write a paper that explains how they intend to improve their health.
+
Lesson Plan
Curated OER

Nutrition

For Teachers 3rd
Third graders explore the components of a balanced diet and practice making healthy diet choices. They discuss health-enhancing choices. Students investigate the food pyramid and how to use it to make educated menu decisions. They...
+
Lesson Plan
Curated OER

The Balance of Good Health and the Food Pyramid

For Teachers 2nd - 4th
Students explore the importance of good health and the food pyramid. They examine food labels and the importance of healthy food choices. Students investigate food additives.
+
Lesson Plan
Curated OER

Crack the Secret Code-- Health Activity

For Teachers 3rd - 4th
In this health worksheet, students learn about proper diet and exercise by reading the cartoons and deciphering a secret code about health.
+
Lesson Plan
Curated OER

Counting on Good Health

For Teachers 1st
First graders engage in fun activities in order to understand the food pyramid and how to make healthy nutritional choices. The lesson is used in order to help students make healthy lifestyle choices.
+
Lesson Planet Article
Curated OER

Real Food in the Classroom

For Teachers 1st - 6th
Use a class garden to teach learners about real food, nutrition, and more.
+
Lesson Plan
Media Smarts

Looking at Food Advertising

For Teachers 4th - 8th Standards
Tony The Tiger, The HoneyComb Kid, The Nestle Quick Bunny. As part of a study of the methods advertisers use to sell foods and how this advertising effects their food choices, kids create their own spokescharacter and/or jingle for...
+
Handout
Cooking Matters

Make Your Plate a Rainbow

For Students K - 8th
Different colored foods provide various benefits to different parts of the body. For example, purple fruits and vegetables can boost your memory. The instructional activity incorporates the concept of healthy eating into...
+
Lesson Plan
Curated OER

Food Labels

For Teachers 7th - 12th
Students study nutrition and the facts about food labels.  In this investigative lesson students examine food labels and the health facts and serving sizes.
+
Lesson Plan
Curated OER

Good For You?

For Teachers 6th - 12th
Students discuss nutrition and compare nutritional values of a snack product claiming health benefits with a candy product.
+
Lesson Plan
Curated OER

Jr. Chef Club Making Brainy Breakfasts

For Teachers 3rd - 6th
Students identify the benefits of eating a nutritious breakfast. In this nutrition lesson, students read food labels to identify foods that are low in sugar. Students create a healthy breakfast by using eggs and low-fat cheese.
+
Lesson Plan
Curated OER

Delicious Dinners by Jr. Chefs

For Teachers 3rd - 6th
Students create a protein-rich dinner. In this nutrition lesson plan, students brainstorm foods that are rich in protein. Students make burritos and identify the color of meat when it is cooked thoroughly.
+
Lesson Plan
Curated OER

Fit With Fiber

For Teachers 6th Standards
Sixth graders investigate the nutritional value of different types of cereal. They take a survey of students that ate breakfast and create a circle graph with the results. Students examine the nutritional information on the sides of the...
+
Lesson Plan
Curated OER

Understanding MyPlate

For Teachers 6th
Sixth graders recognize how using the food pyramid can add to their good health practices.  In this food pyramid lesson, 6th graders build a 3-D food pyramid illustrating the desired amount of each food group.
+
Lesson Plan
Curated OER

Sugar-Coating the Facts

For Teachers 6th - 12th
Students explore the food industry's influence on American Student nutritional habits and analyze the nutrition charts found on food packaging. They design their own warning labels for foods targeted at Students.
+
Lesson Plan
Curated OER

Food For Thought

For Teachers 9th - 12th
Students examine their school population about their health and exercise patterns. They brainstorm a list of factors that influence people to eat the way they do.
+
Lesson Plan
Curated OER

The Optimization of Food

For Teachers 6th - 9th
Students discuss nutrition and how to make better choices with food. In this algebra and nutrition lesson, students discuss the way the body process food and the importance of nutrition for our cells. They discuss calories, fats and...
+
Lesson Plan
Curated OER

You Are What You Eat (Grades 5-8)

For Teachers 5th - 8th
Students gain an enhanced understanding of the relationship between proper nutrition and good health. Through use of video, hands-on activities and interaction, students measure energy in food, and recognize sources of vitamins and...

Other popular searches