Curated OER
Naked to the Eye
Sixth graders study microorganisms. In this microorganism lesson, 6th graders explore the form and function of these organisms. Students use magnification during experiments on bread.
Curated OER
Ancient Mediterranean Lands: A Timeline of Mediterranean Civilizations
Sixth graders explore world history by participating in a class agriculture activity. In this wheat weaving lesson, 6th graders identify the different Mediterranean regions that adopted early agriculture methods and expanded their...
Curated OER
Breads Around the World
Sixth graders explore world cultures by researching dietary habits. In this bread identification lesson, 6th graders explore different regions around the world and the types of breads they produce. Students read assigned text about the...
Curated OER
Clothesline Sleuth
Sixth graders investigate the origins of clothing production. In this Social Studies lesson, 6th graders examine the components of agriculture involved in making clothes. Students research cotton.
Curated OER
Loco for Cocoa
Sixth graders explore agriculture by viewing food related videos in class. In this chocolate identification lesson, 6th graders discuss the healthy aspects of pure cocoa and the history of the plant. Students read assigned text about...
Curated OER
More Than One Grain of Rice
Sixth graders explore cultural habits by viewing food videos in class. In this agriculture lesson, 6th graders identify the importance of rice in the human diet and how different cultures prepare the food. Students view rice harvesting...
Curated OER
Next Year's Seeds
Sixth graders explore agricultural issues using math and probabilities. For this agriculture lesson, 6th graders investigate real world situations in agriculture using math and probabilities.
Curated OER
Wheat: Ancient and Ageless
Sixth graders investigate the role of wheat in society. In this Social Studies lesson, 6th graders explore wheat production from ancient civilizations to modern times. Students describe wheat's importance in shaping culture.
Curated OER
What Goes in Must Come Out
Students monitor their calorie intake and energy expenditure. They keep track of daily data in a journal and assess and adjust their diets as appropriate.
Curated OER
Healthy Eating
Third graders discuss healthy eating choices. They explore the components of a balanced diet and the importance of a balanced diet to growth and wellness. Students discuss the types of nutrients in fruits and vegetables that are...
Curated OER
Breaking News English: NYC Restaurants Must Put Calories on Menus
In this English worksheet, students read "NYC Restaurants Must Put Calories on Menus," and then respond to 1 graphic organizer, 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
Curated OER
Pre-K Appetizer: Lesson for Pre-Kindergarten
Students explore food choices by researching the food pyramid in class. In this healthy eating habits lesson plan, students discuss each layer of the food pyramid and identify areas they need to improve in their own lives. Students visit...
Curated OER
Source Search
Fifth graders discover how agriculture affects our daily lives. In this agriculture lesson plan, 5th graders investigate different products that originate from agriculture. Resources are provided.
Curated OER
Protein
Students examine protein, what it is and how it functions in the body. In this protein activity students study the food pyramid, what a protein is and what it does.
Curated OER
Apple Science
Sixth graders explore agriculture by viewing a fruits and vegetables video clip. In this apple characteristics lesson, 6th graders discuss how fruits and vegetables deteriorate after being exposed to oxygen and identify methods to defend...
Curated OER
Hogs on a Diet
Students discuss the meaning of "hogging" something, and speculate on the origin of this phrase. They attempt to guess the contents of a shoe box (without looking inside). Students view feed grains and discuss animals that eat these...
Curated OER
Belonging and Identity
Students participate in a class in which they eat in different social groups. As a class, they discuss the importance of eating a healthy diet and how some foods are harmful to some but not to others. They use the internet to research...
Curated OER
Breaking News English: Grandparents
In this grandparents activity, students read the article, answer true and false questions, complete synonym matching, complete phrase matching, complete a gap fill, answer short answer questions, answer discussion questions, write, and...
Curated OER
Baa, Ram, Ewe.... Sheep Tales
Pupils explore animal characteristics by reading animal stories in class. In this sheep habitat lesson, students identify the uses for sheep in our agricultural based society and the importance of wool in our economy. Pupils read several...
Curated OER
How Does Your Garden Grow?
Students explore plant life by reading books about gardening. In this botany lesson, students read the books From Seed to Plant and Oh Say Can You Seed? while identifying the necessary elements to raising a healthy plant. Students view...
Curated OER
Where is Agriculture?
Students study agriculture. In this agriculture lesson, students investigate how agriculture helps to meet a family's needs. Students identify things in their home that began as agriculture.
Curated OER
My Little Seed House
First graders chart the growth and development of seeds. In this seed growth lesson, 1st graders observe seeds as they mature through the growing process.
Curated OER
Plant Growth
First graders investigate how seeds are moved and how plants grow. In this plant growth lesson, 1st graders listen to stories, play a game, and view a PowerPoint about plant growth. Students examine various seeds and recognize how they...
Curated OER
Color in the Garden
Third graders study color in a garden environment. In this color lesson, 3rd graders explore the colors of living and nonliving elements within a garden environment. Resources are provided.