PBS
Stories of Painkiller Addiction: Commitment to Recovery
Recovery from substance addiction is an ongoing process. The final lesson plan in a series about painkiller abuse and addiction prompts learners to research various recovery options before writing a short story about a character who is...
Special Olympics
Train at School
Keep your mind and body fit with a fun activity about the five food groups. After going over the functions of fruit, vegetables, grains, meats and beans, and dairy, as well as oils and fats, learners participate in a bean bag toss to...
National Association of School Nurses
Learn to Be Smart and Safe with Medicine
The stated purpose of a school tool kit is to help schools implement teen prescription drug abuse awareness programs. The kit includes actions that groups can take in the school, with parents, and in the community at large.
Kenan Fellows
Gridiron Rescue: One Health Football Technology Project
Helmets not included! Scholars brainstorm adjustments and sensors to football helmets in an engineering design project to help prevent injuries, such as concussions and spinal injuries.
Serendip
Vitamins and Health – Why Experts Disagree
Should people take vitamins or get the needed minerals through diet? Experts disagree based on many different factors. Scholars compare study findings and discuss the differences. They learn the importance of comparing results across...
Curated OER
Happy Feet=Healthy Body
Fourth graders discuss the benefits of regular exercise. In this physical health studies lesson, 4th graders create visual demonstrations to track their progress with physical fitness related goals. Students discuss various types of...
Curated OER
Anatomy And Physiology
Students investigate the male and female reproductive anatomy. The terminology is defined by them and the goal is to make them more comfortable using it in the classroom for academic purposes. Students conduct class discussion of the...
Curated OER
Teaching Nutrition Using the Food Guide Pyramid
Second graders explore how to make healthy eating choices. There are goals included for students to meet by the end of fifth grade.
University of Alaska
Lesson Plans for Teaching Self-Determination
How do we prepare kids, especially those with disabilities, for life after school, for the workplace, for independent living? This 96-page packet is loaded with self-assessment surveys, with skill builders, with information about rules,...
Curated OER
Health and Hygiene
Students examine hygiene and health practices today. In this health science lesson, students research medieval treatments to ailments common today. They evaluate how effective herbal remedies are in treating diseases.
Curated OER
Grappling with Trade-Offs
Students are divided into groups representing different departments of the United States government. They identify the goals and needs of their department. They present their information to the class and answers comprehension questions.
Curated OER
Sharing Our Surplus Stash: A Trick-Or-Treat Twist
Students give the gift of candy to community members. In this citizenship and giving lesson, students read Franklin's Halloween and discuss why the main characters give away part of their Halloween candy. Students brainstorm who in their...
Curated OER
Health Hunt
Second graders listen to speakers to explore personal health behaviors that influence individual well-being.
Curated OER
The Human Organism
Students discuss human emotions and mental health. In this mental and emotional health lesson, students write a short story regarding the "think and share" choice. Students include emotion, the connection between feelings and conflict...
Department of Education (Ireland)
Assertive Communication
Assertive communication is an acquired skill. Teaching young people to ask for what they need and to believe that they have a right to ask is at the core of a unit on assertive communication. Over the course of the unit, middle and high...
Curated OER
Becoming an Adult
Students make plans for growing up. For this personal health lesson, students participate in a strategic planning session to prepare them for the challenges of adulthood.
Curated OER
Naming and Categorizing Fruits and Vegetables
First graders explore the health value of fruits and vegetables. In this nutrition lesson, 1st graders identify various fruits and vegetables. Students list the characteristics of fruit and vegetables and understand why they are healthy....
Nemours KidsHealth
Fitness: Grades K-2
Learners complete movements and discuss how fitness is beneficial to their health. For this fitness lesson plan, students also discuss being safe while moving and take a quiz.
Curated OER
Human Sexuality Presentations
Students examine human health by researching the internet. In this human sexuality instructional activity, students utilize the web to locate a website which contains information about a certain sexual aspect. Students create a group...
Curated OER
Eating the Rainbow: A Student's Guide to Healthy Foods That Grow
Third graders examine the nutritional value of different foods. In this health science lesson, 3rd graders create a daily log of the foods they eat and categorize them. They plan a healthy menu for their family.
Curated OER
5 A Day The Color Way
Learners explore the ways they can incorporate fruits and vegetables into their diets. In this health lesson students and parents list health benefits of more fruits and vegetables in their diets and complete a handout.
Curated OER
From Depression to Death
Tenth graders identify the different types of depression. In this series of health lesson, 10th graders discuss the most common reasons why teens think about suicide. They create a story board about scenarios present and present their...
Curated OER
Big Decisions
Students consider the power of peer pressure. In this making decisions lesson, students watch "Big Decisions," and discuss the impact peers may have on one's health, choice, and risk-taking. Students role play scenarios that require them...
Curated OER
Label Language
Students read food labels and understand their meaning. In this healthy eating lesson, students discuss healthy foods and snacks. Students understand the fat and calorie content of foods and discuss the regulations on food manufacturers....