+
Lesson Plan
Curated OER

A Trip To the Animal Fair

For Teachers K - 5th
Students share their experiences they have had with animals. Using photographs of their own pets, they create a booklet out of construction paper in which they identify the pets needs. They also compare and contrast what they need to...
+
Lesson Plan
Curated OER

Break the Fast: The Start to Good Health

For Teachers 9th - 10th
Students explore why eating a nutritious breakfast on a regular basis is important.
+
Lesson Plan
Curated OER

Yaba "Data" Cereal

For Teachers 5th
Fifth graders create and modify a database using information from cereal labels.
+
Lesson Plan
Curated OER

Goobers. Goobers? Goobers!

For Teachers 3rd - 6th
Students begin the lesson by noting the many ways in which to use peanuts. In groups, they use the internet to research the work of George Washington Carver. They discover the allergies and nutritional information of the peanut and...
+
Unknown Type
EL Education

El Education: 12 Things to Do for Everyone to Have Enough Healthy Food

For Teachers Pre-K - 1st
This is part of a calendar created by 1st graders after studying about how to help everyone get the healthy food they need. Students wrote interview questions and went on field trips to community gardens, food banks, soup kitchens,...
+
Activity
Science Buddies

Science Buddies: How Food Supplements Affect Weight Gain of Juvenile Mice

For Students 9th - 10th
As your mom and dad always tell you, a healthy diet is important to good health. This project is designed to see what happens to mice when they are allowed to load up on sugary snacks. Do you think that they will gain excess weight? Do...
+
Lesson Plan
PBS

Pbs Learning Media: Lesson 10: Eat Food. Not Too Much. Mostly Plants.

For Teachers 6th - 8th
In this final lesson a clip from In Defense of Food shows middle schoolers the vibrant food movement that is springing up across the country. In a final celebration, students share their final projects with the class and think about how...
+
Professional Doc
Buck Institute

Buck Institute for Education: Pblu: Schoolyard Habitat Project

For Teachers 9th - 10th
An example of a project-based learning opportunity that engages students in learning what a healthy habitat is by working within the school's campus to increase opportunity for animals to find food and shelter, maintaining plants, and...
+
Activity
Cynthia J. O'Hora

Mrs. O's House: Lunch Menu Calories Tracking Project

For Teachers 9th - 10th
Maintain a healthy diet to maintain a healthy weight. Students will track their meals for a week, entering the food and caloric intake. After collecting the data and reviewing the spreadsheet, lead students in discussions of the results.
+
Activity
Other

Fast Food Fun

For Students 9th - 10th
Use your knowledge of spreadsheets to analyze the calories and fat content of fast food choices. This project gives links to a USDA site and a final report format. A sample spreadsheet and grading rubric is also provided.
+
Activity
Science Buddies

Science Buddies: How Greasy Are Your Potato Chips?

For Students 3rd - 5th
One of America's favorite snacks is potato chips. Although potato chips are very tasty, some varieties are not very healthy for you. A typical 1-ounce (oz.) serving of a well-known national potato chip brand contains 150 calories, 90 of...
+
Lesson Plan
Indiana University

Area 10 Math and Technology Project: Nutrition Labels

For Teachers 9th - 10th
Lesson Plan involving all aspects of reading a nutrition label. Emphasizes math skills. Includes links to a teacher outline, student copies and reference materials.
+
Activity
Science Buddies

Science Buddies: You Are What You Eat!

For Students 6th - 8th
Thinking about improving your sports performance? Want to help friends and family make the most of their physical fitness activities? One factor to consider is food. Whether you realize it or not, what you eat does change your body. It...
+
Lesson Plan
PBS

Pbs Learning Media: Lesson 4: Don't Be Fooled

For Teachers 6th - 8th
In this lesson plan, students learn that phud logos are everywhere and easily recognized and explore more about the hazards of marketing. For the second "Capture It" project students take a photo or draw a picture of one phud that is...
+
Activity
Thinkport Education

Thinkport: Designing a Healthier, Happier Meal

For Students 9th - 10th
Using the engineering design process, develop and market a healthy fast food children's meal.