Curated OER
Little Mouse, the Red Ripe Strawberry and Big Hungry Bear Lesson Plan
Students create a fruit salad using pieces of fruit cut in halves. In this early childhood lesson plan, students discover the concept of half and whole. Students experience this concept in a hands-on activity in which they cut fruit...
Curated OER
Nutrition
Fourth graders identify food groups, foods that fit into those groups, and look at the nutritional value of each food group. They also discover how to interpret and understand food labels. The whole class makes some burgers and fries,...
US Apple Association
Apples: A Class Act! (Grades 4–6)
Middle schoolers have a bushel of fun as they engage in activities and research core facts about apples. Packed with suggestions for in-class activities and out-of-class research, the colorful 6-page packet is sure to satisfy hungry...
Curated OER
Nutrition in Me
Students discuss and complete activities to further their knowledge about nutrition in their diet. In this nutrition instructional activity, students discuss their diets and the amount of vegetables and fruits they are consuming daily....
Curated OER
Organic Feud
Students examine possible pesticide exposure in their fruit and vegetable consumption. They compile fact sheets exploring various organic food issues and interview their parents about the food choices they make for their Students.
True Blue Schools
Now, We’re Cooking!
Practice nutritional cooking with a collection of fun meal preparation lessons. Each lesson includes a focus, objective, collaborative activity, and recipe to culminate what young cooks have learned about healthy eating.
Curated OER
Eat Your Vegetables Challenge
In this healthy diet worksheet, students read the statements about vegetables and select the answer that best complete the 11 statements.
Curated OER
Money and Time
In this algebra worksheet, learners relate real world scenario to algebra. They use a mane to make choices when given a limited amount to spend. They complete a money maze and calculate the shortest distance between different cities.
Curated OER
Shopping List
In this food worksheet, students update a menu to make the food choices healthier and write a shopping list in order to get these items. Students complete 2 activities.
Curated OER
Total English Upper Intermediate: Enjoying Food!
In this countable and uncountable nouns worksheet, students complete 8 sentences with the appropriate words from the word bank. Students also respond to 8 multiple choice questions involving countable and uncountable nouns.
Curated OER
A Leaf, a Stem, a Root, Oh My!
Students conduct Internet research on plants and complete a WebQuest on vegetable plants. They use a graphic organizer to display their findings, observe actual vegetables and design a salad, noting which part of each plant is included.
Curated OER
CTBS Mechanics Practice #3: Commas
In this mechanics practice worksheet, students the correct usage of commas from four multiple choice options. There are fourteen questions, and the worksheet tests commas, colons, and semi-colons.
Curated OER
Math Review for Grade 3 (3.2)
In this math review for grade 3 (3.2) worksheet, 3rd graders answer 25 multiple choice questions in standardized test format.
Curated OER
Eating on the Job
In this word puzzle worksheet, students match each occupation with a food choice. Food choices are plays on words. An example is a jockey's condiment is horseradish. There are 26 occupations and food choices to match up.
Curated OER
Cooking Super Star Meals with Kids
Students explore the benefits of allowing and providing specifically designed age-appropriate cooking experiences for young children. They "cook" a variety of creative, healthy dishes designed for 3-5 year-olds to make and to help them...
Curated OER
Germ Survivor Quiz Bowl
For this health worksheet, students respond to 46 multiple choice questions related to foodborne illnesses and the prevention of contaminating foods. They also identify which foods are safe to eat as leftovers and which are not safe to eat.
Curated OER
Acids and Bases Are All Around
In this acids and bases worksheet, students read a 1 page article on acids and bases and answer 10 true or false, short answer, multiple choice and/or fill in the blank questions or statements referring back to the article.
Curated OER
Beginning Sentence Completion: 20
In this sentence completion worksheet, students fill in the blank for the correct word for each sentence. Students complete 10 multiple choice questions. Click on "show all" to see the rest of the worksheet.
EngageNY
The Structure of Ratio Tables—Additive and Multiplicative
Build tables by understanding their structure. Scholars take a closer look at the structure of ratio tables in the 10th segment in a 29-part series. Individuals realize that the tables can be built using an additive or multiplicative...
Road to Grammar
Understanding the -ED Ending
English is a complex language, so take some time to clarify one aspect that is often confusing for English language learners: the -ed ending. This resource includes information about the different ways the -ed ending is used and provides...
Curated OER
New York State Testing Program: Mathematics Book 3, Grade 4
In this 4th grade math standardized test practice worksheet, students solve 6 multiple-step open-ended math problems based on New York academic standards.
Curated OER
Semicolon vs. Colon...And What is a Comma Splice?
Designed originally for higher education, this PowerPoint could also be used to introduce your high schoolers to the semicolon, colon, and comma splice. The texts do not contain pictures or graphics; instead, they present information in...
Curated OER
Sharing What is Ours
Students explore the concept of stewardship. In this service learning activity, students discuss sharing and good manners. Students create sharing posters and learn a manners song.
Curated OER
The Good Microbes
Some microbes are beneficial for humans. This resource asks learners to identify beverages that contain healthy microbes. There are six beverages shown, and pupils must place a check mark next to the ones they think contain healthy...