+
Lesson Plan
Curated OER

Cooking Skills: Special Education

For Teachers 9th - 12th
Using the microwave, boiling water for pasta, and using a knife to make a sandwich are all independent living skills. Prepare your special needs students for life by having them prepare three easy-to-cook items. Each skill is laid out as...
+
Lesson Plan
Utah Education Network (UEN)

Microwave Magic

For Teachers 6th - 12th Standards
The microwave is a staple in many American households, but how exactly does it work? Approach this question from a scientific and practical standpoint, and discover cooking strategies, recipes, and methodologies for the standard microwave.
+
Lesson Plan
Curated OER

Microwave Introduction

For Teachers 6th - 8th
Young scholars take true and false pretest, and explore and practice basic principles of microwave cooking and how to use and care for it properly while preparing foods. Students watch teacher demonstration and then prepare their own...
+
Lesson Plan
Curated OER

Kitchen Appliances and Utensils: Home Living / Daily Living

For Teachers 9th - 12th
There are so many different types of tools we use in the kitchen, everyday. Help your special needs learner discover how to recognize, identify, and use various kitchen utensils and appliances. Using picture cards and drill prompting,...
+
Lesson Plan
Curated OER

Microwave Cooking

For Teachers 6th - 8th
Students learn the basic principles of microwave cooking and prepare a dessert in the microwave using correct procedures.
+
Lesson Plan
Curated OER

Microwave Introduction

For Teachers 6th
Sixth graders learn the principles of microwave cooking and how to use and care for it properly while preparing foods.
+
Lesson Plan
Curated OER

Foods ll Introductory Review

For Teachers 9th
Ninth graders identify and explain the appropriate use and care of basic kitchen equipment. They assess their skill level to determine to what extent to cover the basics in kitchen equipment, microwave cooking, abbreviations,...
+
Lesson Plan
Curated OER

Kitchen Introduction Unit Test

For Teachers 6th - 9th
Learners complete a test demonstrating their knowledge of kitchen safety, sanitation, equipment, measuring, cooking terms, abbreviations, substitutions, equivalents, reading and parts of a recipe, and the microwave oven.
+
Lesson Plan
Curated OER

Tony's Tiger BITES

For Teachers 4th - 5th
Students work with the concept of equivalent fractions. For this equivalent fraction worksheet, students double a recipe, triple a recipe, and reduce a recipe for Tiger BITES by one-half and one-quarter. They apply multiplication and...