Curated OER
Enzymes Help Us Digest Food ~ Introduction to Sugars and Enzymes
After an explanatory introduction to sugars and enzyme activity, biochemists discover whether lactase is needed to digest lactose, sucrose, and milk as a whole. High school science lab skills are required for these investigations.
Curated OER
Were the babies switched? – The Genetics of Blood Types
Human biology or genetics learners apply their knowledge to a unique situation: two newborn baby girls being possibly switched in the hospital. The engaging activity ends with a Punnett squares assignment in which pupils...
American Chemical Society
Temperature Changes in Dissolving
Alia-Seltzer tablets cause a very obvious chemical change, but do they also cause a temperature change? Each class member explores hot/cold packs, discussing how these temperature changes occur. Groups then design and carry out their own...
Curated OER
The Cell Membrane
Your students will love this PowerPoint! Great visuals will support understanding of membrane proteins, cell membranes, active transport, and diffusion. There are a lot of details on each page and all are relevant. The presentation could...
Curated OER
Water Olympics
A fascinating and engaging lesson on the properties of water awaits you. In it, learners engage in four activities that are designed to teach about the properties of water. This exciting plan has worksheets embedded in it which make the...
Curated OER
Cell Membrane / Transport Drawing Project
Biology buffs illustrate the workings of the cell membrane when they complete this checklist. Not only do they draw the structure, they also draw gradients and mechanisms for the transport of materials across the membrane. Your advanced...
Bekshire Museum
Cloudy Skies: The Art of Classification
Such a great resource and perfect for learners in Kindergarten through third grade. The class will discuss cloud types and formation, and then they'll get outside and draw as they observe the clouds they see. They'll need to take note of...
MOST
What Are Cells?
What's in a cell, anyway? Kids read informational text on what makes up both animal and plant cells, including a page of vocabulary terms they will need to be familiar with (cytoplasm, ribosomes, vacuoles, etc.). Full-color images...
NOAA
Methane Hydrates – What's the Big Deal?
Have you ever tried to light ice on fire? With methane hydrate, you can do exactly that. The ice forms with methane inside so it looks like ice, but is able to burn. The lesson uses group research and a hands-on activity to help scholars...
Oregon State
Using Paper Chromatography
Through the analysis of paper chromatography to separate ink from the pen found at the crime scene, learners analyze the different stains and through calculations determine the thief.
American Chemical Society
Changing State: Melting
Dry ice is extremely cold — it is -109.3°F or -78.5°C. Scholars observe and explain the molecular motion associated with melting. Then they design their own experiments to speed up the melting process. Finally, a teacher presents a...
American Chemical Society
Temperature and the Rate of a Chemical Reaction
Putting glow sticks in the freezer makes them last longer, but why is that? Lesson focuses on how temperature impacts the rate of a chemical reaction. It begins with a teacher demonstration, then scholars design their own experiments...
Curated OER
The Absorption of Solar Energy
Two sequential parts to this lesson introduce your class to the electromagnetic spectrum, the ability to absorb radiant energy, and the pigments in leaves that are responsible for collecting sunlight to be used in the photosynthetic...
Curated OER
Creating Biodiesel and Mitigating Waste
Biotechnology pros produce their own biofuel using waste oil and fresh vegetable oil. They test the quality of their product using titration techniques and pH analysis. They write their observations and report their findings. Be aware...
Curated OER
The Chemistry of Life
After studying the different aspects of atoms and their reactivity, pupils will find this summary PowerPoint useful for review. Some of the slides are informative with labeled diagrams; others give important vocabulary. Teachers may want...
Curated OER
Chemical Equations and Reactions
Graphic organizers, photos, diagrams, and text bring the world of chemical reactions to life. By viewing this presentation, young chemists learn how to recognize when a chemical reaction has occurred, and how to balance chemical...
Science Geek
Measurement of Pressure and Temperature
We all have standards and scientists are no exception. Presentation covers standard temperature, standard pressure, temperature conversions, and absolute zero. It explains pressure using pascals, mm of mercury, atmosphere, and torr, then...
Texas State Energy Conservation Office
Investigation: Chemical Models
Science teams make models of four different hydrocarbon compounds that we commonly use for fuel. Then they demonstrate chemical reactions that result when energy is produced. This can be used as an enrichment when your class is studying...
Dick Blick Art Materials
Insoluble Paintings
Insolubility and density? Yup, it's art class, of course. To create insoluble paintings that continually move and change, kids mix water-based paint with mineral oil and seal the mixture in laminating pouches.
American Chemical Society
Changing State: Condensation
When you have a cold drink and you notice the water forming on the outside, it is literally pulling the water from the surrounding air to form the condensation. After watching a demonstration of condensation forming on a glass,...
American Chemical Society
Changing State: Freezing
There are five types of frost: ground frost, air frost, hoar frost, glaze, and rime. Scholars mix ice and salt in a metal container to observe frost forming on the outside of the can. Animations and videos enhance the learning.
American Chemical Society
Can Gases Dissolve in Water?
Why does soda fizz when opened? Learners discuss the appearance of bubbles in soda bottles when opened. In groups, they design and complete an experiment comparing the amount of carbon dioxide dissolving in cold versus hot liquids.
American Chemical Society
pH and Color Change
Did you know strong bases can feel slippery and slimy? Lesson allows scholars to practice using the pH scale to identify acids and bases and their strengths. By changing the concentration of an acid and a base, they create the entire...
Normal Community High School
Golf Ball Lab
The first golf balls were made of wood and would only last for a few games. Modern golf balls last a lot longer but they don't float. The presentation provides the directions for a lab to determine the minimum amount of salt needed to...
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