Curated OER
Fiber - Adding it to the Diet - Skill Supplement
Food preparation that supports the concepts of adding fiber and water to the diet. Identify fiber, its sources and functions. National Standard 14.2.1 Identify the function of fiber Identify cellulose - non digestible fiber Discuss the...
Curated OER
A Love of Recipes
Everyone loves looking through cookbooks and recipes. This can turn into an educational experience for students.
Curated OER
Essential Nutrients - Daily Guides
List the recommended dietary guidelines and explain their function and implementation. (The guidelines are listed below) National Standards 14.3.1 Aim for fitness Aim for a healthy weight Be physically active each day
Curated OER
Measuring Techniques - Level I
Demonstrate food preparation techniques of salads, soups, casseroles, breads, meats, poultry and pastries.
Curated OER
Integrating Science and Literature: Life as We Knew It
Supplement your science units with science fiction novels!
Curated OER
Fat - A Concentrated Energy Source
The role of fat as a nutrient that provides a source of concentrated energy and is also necessary for the body to utilize other nutrients, namely some important vitamins.
Curated OER
Basic Vitamins: Water-Soluble and Fat-Soluble
Students examine vitamins and study their functions and food sources. They research what happens to vitamins when foods are overcooked. They prepare a microwaveable vegetable quiche.
Curated OER
Food Journal Exercise
Students are required not to change their usual eating pattern while recording everything they eat and drink for 1 day. They evaluate the nutrient composition of their diet, as well as their dietary intake and behavior within the...
Curated OER
Dietary Guidelines/Food Pyramid
Learners study the recommended Dietary Guidelines for Americans and the Food Guide Pyramid. They discuss the foods they eat, watch a video about the Food Pyramid and examine actual foods portioned out into recommended serving sizes.
Curated OER
Preschool Activity Centers
Students brainstorm uses for common objects. Preschool students handle everyday items and identify their uses. Student teachers plan the activity and demonstrate it for the class.
Curated OER
Inside Out: An Up-Close Look At Foods We Eat
Fourth graders identify the origins of meats and vegetables consumed by humans on a daily basis. They classify foods (meats, dairy products, grains...) and create a food pyramid.
Curated OER
Your Role as a Taxpayer: Why Pay Taxes?
Students evaluate the basic rationale, nature, and consequences fo taxes. They describe why governments need taxes as revenue to provide goods and servicesin this series of activities.
Curated OER
Apple Exploration!
Students explore a variety of classroom stations about apples and Johnny Appleseed.
University of Rhode Island
How Does the Human Body Use Energy during Various Athletic Activities?
Students investigate how much energy is used during different athletic activities. They conduct Internet research to obtain information on the top three athletic sporting events from around the world, and calculate the calories burned...
Curated OER
Carbohydrates - Simple and Complex
Students examine simple and complex carbohydrates. They take notes and complete a worksheet. They also research cookbooks and find recipes which shows the simple and complex carbohydrate groups.
Curated OER
Carbohydrates
Students listen to a lecture on carbohydrates focusing on the differences between complex and simple carbohydrates. They complete a demonstration and worksheet.
Curated OER
Break the Fast: The Start to Good Health
Students explore why eating a nutritious breakfast on a regular basis is important.
PBS
Pbs Learning Media: What's in That Box of Cookies, Anyway?
In this video segment from TV 411, learn how to read nutrition labels on food containers and calculate the calorie content of different serving amounts.
Concord Consortium
Concord Consortium: National Health and Nutrition Examination Survey Data Portal
Access and explore large datasets from the National Health and Nutrition Examination Survey (NHANES, 2003). Working with large datasets that emphasize exploration, finding patterns, and modeling is an essential first step in becoming...
Alabama Learning Exchange
Alex: Marathon Math
This unit on sequences and series is intended to help students make the connection from math to real life situations. Developing a marathon training program for a beginner runner is one simple way that students may use patterns in real...
PBS
Pbs Kids Afterschool Adventure!: Operation: Brown Bag Activity Plan
It's time for lunch! In this week-long adventure, children will explore numbers and counting in the context of healthy eating. They will learn about the five food groups and create a healthy lunch using foods from each food group. Each...
PBS
Pbs Learning Media: Sesame Street
Do you know how to get to Sesame Street? This collection is designed to engage preschoolers in everyday learning by teaching core skills in Math, Literacy, STEM, and Social and Emotional Development. Here you'll find hundreds of videos,...
PBS
Pbs Learning Media: Living With Diabetes
A patient discusses diabetes and how he manages his carbohydrate intake in this video segment from TV 411.
Better Lesson
Better Lesson: Sugary Surprises
Grams are a useful measurement in determining nutritional content of food.