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Lesson Planet Article
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Real Food in the Classroom

For Teachers 1st - 6th
Use a class garden to teach learners about real food, nutrition, and more.
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Writing
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Trail of the Tomato Growers

For Students 10th - 12th
Economic pressures to produce and harvest in order to meet consumer needs is a very real issue. In small groups, the class uses three guiding questions to research the pressures on tomato growers to harvest at a level that meets the...
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Worksheet
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Bat News

For Students 2nd - 3rd Standards
Get the bat facts with a short nonfiction reading passage. After reading the passage, readers respond to questions that focus on main idea, inferencing, vocabulary in context, and author's purpose.
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Worksheet
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Humane Science Projects

For Students 6th - 8th
In this science worksheet, students examine the list of possible science projects. They look for the characteristics that set apart these ideas as humane.
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Lesson Plan
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Crops 1: Where Does Food Come From?

For Teachers K - 2nd
Students learn where the food they eat comes from.
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Lesson Plan
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HAPPY SOIL, SAD SOIL

For Teachers 4th - 5th
Students will be able to identify the characteristics of healthy soil and unhealthy soil.Take the class outside to an area of thick grass near trees, if available. Compare the clothes people wear to the thin cover. Discuss the reasons...
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Lesson Plan
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Forest Food Web

For Teachers 2nd - 6th
Students explore the elements of a forest ecosystem. They examine the elements needed to form a forest food web. Students construct and describe food webs that include nonliving elements of the ecosystem.
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Worksheet
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Compounds

For Students 3rd - 4th
In these compounds worksheets, students complete 3 worksheets of activities for compound words. Students learn to spell and build compound words.
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Lesson Plan
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We're All The Same on the Inside

For Teachers K - 5th
Students discuss prejudice around the Martin Luther King, Jr. holiday. They use brown and white eggs to discover that they are both the same on the inside even though they look different on the outside.
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Lesson Plan
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You Can Depend on Me

For Teachers 2nd - 3rd
Learners identify how they depend on others, and examine and discuss the images on the California Quarter Reverse. They view and discuss images of various habitats, complete a Habitat Research worksheet, and create a habitat diorama.
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Lesson Plan
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Activity Plan Mixed Ages: Sunny Science

For Teachers Pre-K - K
Students develop problem-solving, observation, and critical-thinking skills. In this early childhood lesson, students explore the topic of the sun as they notice shadows and light.
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Lesson Plan
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Corn Harvest

For Teachers K - 3rd
Students read Corn Belt Harvest and write sentences about corn's uses. They visit a cornfield and a grain elevator or have guest speakers come to class. They design posters about harvesting or processing corn into grain.
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Lesson Plan
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Red Leaf, Yellow Leaf

For Teachers K - 1st
Students discuss the differences between a storybook and an information book. Students use various materials found in nature to make a nature collage. Students make a nature dictionary using pictures and their own definitions from the...
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Lesson Plan
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Land Habitats: Grade 3 Science

For Teachers 2nd
Build your students scientific vocabulary with this slide show on land habitats. Each slide provides a vocabulary word, image, and definition of a term common to habitats and the environment. Great for science class or as comprehensible...
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Lesson Plan
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Air Quality

For Teachers 9th - 11th
Students participate in many activities examining air quality. They examine the purpose of a greenhouse and make predictions. They also collect data and make graphs and charts.
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Lesson Plan
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U.S. History: Antebellum Heroes and Villains

For Teachers 8th
Eighth graders research and write reports on key figures of the Antebellum Period. The projects also include pictures, bibliographies, and timelines about their assigned figure. In addition, 8th graders present oral reports to classmates.
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Lesson Plan
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Bud the Spud Moves West

For Teachers 9th - 12th
As part of a unit on Canadian agriculture, this focuses on how potato farms have increased in the west. Pupils participate in a discussion about the impact of consumer demand on production, and then they read an article about potato...
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Worksheet
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What is Logging?

For Students 7th - 12th
Future forestry fanatics absorb information about the impact of the logging industry and then answer ten questions. Everything is included on one webpage, so consider having learners write out their answers on a separate piece of paper....
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Worksheet
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Fifth Grade Life Science Review/Quiz

For Teachers 5th
In this life sciences review or quiz worksheet, 5th graders use recall of knowledge to answer multiple choice questions. Students answer 20 questions.
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Lesson Plan
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Now You Have It, Now You Don't

For Teachers 5th - 6th
Learners compare shipping peanuts made from corn and made from Styrofoam. In this corn based peanuts lesson, students understand why to use eco-friendly materials for packing. Learners participate in an experiment to compare the...
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Lesson Plan
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The Importance of Tropisms

For Teachers 6th - 8th
Students investigate plant tropisms using the scientific method. In this life science lesson, students learn about tropisms and test the response of corn seedlings to gravity. Response questions, extensions, and an adaptation for...
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Lesson Plan
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The Peanut Wizard

For Teachers 2nd - 5th
Students investigate the history of the peanut. In this social studies instructional activity, students read the book A Pocket Full of Goobers and examine the a peanut. Students discuss the peanut's characteristics and take notes on an...
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Worksheet
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Experimental Design Reference

For Students 9th - 12th
For this experimental design worksheet, students are given a full comprehensive outline for designing an experiment. There are checklists included for each section of the experiment for students to use as a guide for properly completing...
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Worksheet
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Corn and Tortillas

For Students 5th - 6th
In this reading comprehension worksheet, students read a 1-page selection regarding corn and then respond to 7 matching questions regarding foods made with corn. Students then respond to 7 matching questions involving Spanish words. A...

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