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Lesson Plan
Curated OER

Food Group Concentration

For Teachers 1st - 3rd
Young scholars play a game of concentration using various foods to make matches. A match consists of foods from the same food group or combination foods that contain the same combination of food groups.
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Lesson Plan
Curated OER

Rice Nutrition

For Teachers 3rd
Third graders investigate nutrition by researching rice.  For this food lesson, 3rd graders read about the healthy aspects of rice and how many people in the world eat it.  Students read nutrition labels and discuss the different energy...
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Lesson Plan
Curated OER

"How Sweet It Is: Awareness Today Can Defeat Diabetes Tomorrow"

For Teachers 1st - 5th
Young scholars explain the importance of having a healthy body and be inspired to make better choices. They research diabetes to become aware of its symptoms, dangers, and prevention. They identify the relationship between childhood...
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Lesson Plan
Curated OER

Using Product Labels

For Teachers 7th - 12th
Students examine food labels. They conduct a food label hunt to determine if specific foods are safe and acceptable for people with specific food allergies. They study a variety of food labels to determine whether or not they would...
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Lesson Plan
Curated OER

We Need All Five!

For Teachers 2nd
Second graders review foods and their groups. They discuss the reasons why they need to eat from all five food groups. They try to write using only a few of their five fingers to see what happens when you don't use all five fingers.
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Activity
NSW Department of Education

Relationships Between Formal Measurement Units: Measure and Record Mass in Kilograms and Grams

For Teachers 3rd - 8th Standards
Teach the masses about the metric system with this hands-on measurement lesson. Given a fruit or vegetable, learners estimate, measure, and convert its mass using the metric units gram and kilogram.
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Lesson Plan
Curated OER

The Food Guide Pyramid

For Teachers 7th - 8th
Students examine each level of the food pyramid and how many servings they should consume during the day. They study the important nutrients associated with each category of the food pyramid.
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Lesson Plan
Curated OER

The Story of Milk

For Teachers K - 1st
Students listen while the teacher reads the background information. They discuss the main points of the reading. Students color, cut out pictures, and glue the pictures above appropriate sentences to illustrate the correct sequence in...
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Lesson Plan
BBC

Ourselves

For Teachers 1st - 2nd
Young biologists identify parts of the body, sort humans from other animals, and list the difference they see. Learners are split up into groups of three, and each group must find pictures in magazines of humans and other animals. They...
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Lesson Plan
Curated OER

Pyramid Play

For Teachers 2nd - 5th
Students investigate the concept of the Food Pyramid. They use a game as a tool of discovery in order to classify different types of food in the pyramid. Upon completion of the game the students construct their own models of it.
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Lesson Plan
Curated OER

In pictures: Young reporters tour TVC

For Teachers 4th - 6th
Students view a wide range of young reporters and their accomplishments. They view all the places they toured and then analyze one particular place in pictures. Students create a portfolio out of their pictures for view.
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Worksheet
Curated OER

Tooth Crossword

For Students 4th - 5th
In this crossword worksheet, students complete a crossword puzzle by solving clues about healthy teeth. For example, "Base of the tooth below the gum."
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Lesson Plan
Curated OER

Fertilized Death Water

For Teachers 3rd - 5th
Students investigate the effect of chemicals on Platyhelminthes and planaria development. They observe the growth and development of planaria and investigate what fertilizer can do to living organisms when it is introduced into their...
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Lesson Plan
Utah LessonPlans

Disease Prevention and HIV/AIDS Education - First Grade

For Teachers K - 2nd
Identify behaviors that promote health and demonstrate personal hygiene.
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Lesson Plan
Curated OER

Smart Snacking Dragon

For Teachers 2nd
Second graders participate in activities that focus on making healthy snack choices.
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Lesson Plan
Curated OER

March Market

For Teachers 3rd - 5th
Students role play a living wetland food web. They trace the food web associated with the items in their lunch.
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eBook
CK-12 Foundation

Ck 12: Life Science: 11.15 Balanced Eating

For Students 5th - 9th
Understand how can you make the most healthy decisions.
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Website
Other

Chinese University of Hong Kong: Fuel Up With the Best Breakfast

For Students 3rd - 8th
This website from the Chinese University of Hong Kong addresses the importance of eating a healthy breakfast and provides tips for putting together your own simple meals, even when you're hurrying to get to school.
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eBook
CK-12 Foundation

Ck 12: Life Science: 11.7 Bone Health

For Students 5th - 9th
Learn about human bones and how to keep them healthy.
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Article
Curated OER

Kids Health: Female Athlete Triad

For Students 9th - 10th
The female athlete triad is composed of three disorders that all stem from a woman's obsession with how she looks. Conditions in this triad result in weakness and damage to one's body. This condition is outlined in a detailed manner in...