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Nutritional Influence on Illness and Disease
Students examine nutritionally related diseases and illnesses, evaluating studies and developing topics for a science fair project. They investigate bacteria, researching how it can be harmful or helpful, and create illustrated displays.
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The Entrepreneur's Game
Twelfth graders explore the basic principles of the US free enterprise system. They examine the basic principles of the US free enterprise system including profit motive, voluntary exchange, private property rights, and competition.
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Circle of Life
Students consider why we eat and where our food obtains its energy. They illustrate food chains that might be found on an open field, dissect owl pellets, identify the remains of animals in the pellets, watch videos and participate in...
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How Can we Measure the Rate of a Chemical Reaction?
Students examine different types of chemical reactions. They explore how alcohol molecules affect the reaction rates. They answer discussion questions to end the lesson.
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Food Pesticides and Their Risks to Children
Pupils examine an industrial disaster in India which affected the food for generations to come. In groups, they research the history of pesticides and place them into groups based on the type of pests they control. They partcipate in a...
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Fossil Fuels-Importance and Formation
Student is introduced to the concept of energy as a common factor among all things. They list three fossil fuels and describe how fossil fuels were formed. They then tell how much plant debris it took to form one foot of coal.
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Science: Generating Electricity
Eighth graders examine the various methods of generating electricity and explain their commonalities. They determine what is the most common source of energy and what are the potential environmental health hazards due to electrical...
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Give and Take
Second graders are introduced to the differences between goods and services. In groups, they discover whether a given occupation offers a good, service or both. To end the lesson, they pick one occupation that interest them, draws a...
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Property Rights: Soviet Farms
Students examine the problems with the collectivized agriculture program in the Soviet Union. They listen to a teacher-led lecture, participate in a property rights scenario activity, create a plan for maximizing the value of land, and...
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Multiplying Whole Numbers
In this multiplication of whole numbers activity, students follow step by step directions to multiply two pairs of numbers without using a calculator.
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Inside the Vault-Entrepreneurship
High schoolers explore entrepreneurship. In this economic study lesson, students take a pretest on attitudes, review characteristics that make up an entrepreneur, review a list of famous entrepreneurs, and create a 5 minute oral...
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Space Age Technology Comes to Earth
Students explore jobs related to agriculture. In this technology/agriculture lesson, students recognize the importance of natural resources and agriculture on the use of Range Rambler software. Students complete an experiment and a...
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That was Then, This is Now
Students compare and contrast data charts and statistics for food prices of now and in the past. In this food prices lesson plan, students answer short answer questions and calculate computations.
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The Dairy Shoppe
Fifth graders research dairy farming and learn about dairy products as well as dairy processing. In this dairy lesson, 5th graders read background information about dairy farming and processing. Students discuss running a small business...
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What is Biotechnology
Students discover the concept of biotechnology. For this biotechnology lesson, students explore the history of biotechnology and its implications today.
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High Tech Food
Students view videos, read, and fill in charts about agriculture production. In this agriculture lesson plan, students complete these agriculture activities and explore careers in agriculture.
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What is the connection between rice and estimation?
Sixth graders investigate estimating. In this estimating lesson, 6th graders estimate how much rice is eaten around the world. Students estimate the percentages of rice eaten by other countries. Students compare rice production to other...
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ESL: Passive Voice
In this ESL passive voice worksheet, students read examples of passive voice in various tenses, then rewrite verbs in sentences in their correct passive form.
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Determinants of Supply and Demand Worksheet
In this economics worksheet, students respond to writing prompt questions about supply and demand issues in the world economy today.
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Market Supply and Demand and Equilibrium Prices
In this economics worksheet, students respond to 27 fill and the blank and multiple choice questions about market supply and demand as well as equilibrium prices.
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Market Failure: Externalities and their Remedies
In this macroeconomics worksheet, students respond to 41 short answer and fill in the blank questions regarding economic concepts related to market failure.
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Supply and Demand
Fourth graders explore the concept of economic goods and bads, and scarce items as it relates to the factors that affect our economy. In this supply and demand lesson, 4th graders are introduced to vocabulary that pertains to supply and...
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Stoichiometry
Learners research chemical formulas and balance chemical equations. In this chemical equations instructional activity students complete a class activity on chemical equations and answer questions.
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Mushroom Prints
Young scholars create a mushroom spore design on paper while studying the facts on fungi.
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