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Lesson Plan
Curated OER

Get Your Calcium - Rich Foods

For Teachers 5th
Fifth graders explore personal health by identifying positive food choices. In this calcium sources lesson, 5th graders discuss the common ways a human can receive calcium such as consuming dairy products. Students view a virtual tour of...
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Lesson Plan
Curated OER

Giant Fast Food - McTwisted

For Teachers 7th - 8th
Students discover the basics of Trademark Law understanding that companies are very protective of their trademarks and trade dress. Companies should be contacted for permission to derive their products. After obtaining permission,...
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Lesson Plan
Curated OER

Foods ll Introductory Review

For Teachers 9th
Ninth graders identify and explain the appropriate use and care of basic kitchen equipment. They assess their skill level to determine to what extent to cover the basics in kitchen equipment, microwave cooking, abbreviations,...
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Lesson Plan
Curated OER

In Search of Food...Living Off the Vegetation

For Teachers 4th
Fourth graders locate information to describe what Indians gathered and how they sustained life. They use 5 resources, select a paragraph from each and state the main idea and supporting details.
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Lesson Plan
Curated OER

Happy Feet, Healthy Food Journal

For Teachers 4th
Fourth graders record their physical activities and eating habits in a journal. They place their answers in the workbook, Happy Feet, Healthy Food. They sketch and write about their weekly healthy habits.
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Lesson Plan
Curated OER

Food and Nutrition Review

For Teachers 9th - 12th
Students review materials prior to taking a test that includes food preparation. After playing a version of Jeopardy as a review, they fill out lab planning sheets which detail what they plan to prepare, including ingredients and...
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Lesson Plan
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Food Production and Services

For Teachers 9th - 12th
High schoolers explore the Family, Career and Community Leaders of America (FCCLA). In this FCCLA activity, students research and design food-related businesses. High schoolers create business plans and present them to their classmates.
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Lesson Plan
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The Home Front - "Food Will Win The War"

For Teachers 9th - 12th
High schoolers define and identify propaganda. They analyze the multiple sides of an issue (problem resolution skills), then discuss the racial environment of Alabama during World War I. They reate a poster reflecting the concerns of the...
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Lesson Plan
Curated OER

Food Systems Feed the World

For Teachers 5th
Fifth graders explore nutrition by viewing video clips discussing world hunger. In this malnutrition lesson, 5th graders discuss the reasons people cannot afford food in rural areas and read assigned text discussing our agriculture...
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Organizer
Curated OER

What Are Some Different Food Chains?

For Students 2nd - 3rd
In this food chains worksheet, students compare and contrast examples of food chains in aquatic and terrestrial habitats. This worksheet is a graphic organizer.
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Lesson Plan
Curated OER

Food Environmental Quality And Health

For Teachers 5th - 8th
Students focus on the issues that students face during middle childhood. They recognize the negative effects of poor nutrition and make more informed healthy decisions. They conduct further self-analysis in regards to their individual...
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Lesson Plan
Curated OER

Supply & Demand: Finite Resources, Infinite Needs

For Teachers 7th - 12th
Students discuss conflict resolution strategies they use in real life. They listen to "Getting to Yes" about principled negotiation. They negotiate the distribution of goodies on a table according to rules and time constraints. They...
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Organizer
Curated OER

What is a Food Web?

For Students 3rd - 5th
In this food web worksheet, students will brainstorm organisms and classify them as either a consumer, producer, or decomposer. Students will write the organisms under the correct category in this graphic organizer worksheet.
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Lesson Plan
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Food Chemistry: The Chemistry of Sweeteners

For Teachers 8th - 10th
Students investigate the properties of sweeteners. In this chemical property lesson, students examine the unique properties of sweeteners by performing several experiments. They will analyze the data to form a conclusion about the...
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Lesson Plan
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Apple Facts - Student Created Bulletin Board

For Teachers 1st - 5th
Students research the health benefits of apples and create a bulletin board showing the scientific facts they find.
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Lesson Plan
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School Manners and Student Behavior

For Teachers K - 1st
Students write rules for good manners. In this character building lesson, students discuss and record showing respect in the classroom, playground, and cafeteria. They role play these behaviors in front of the class. 
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Lesson Plan
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The Euro: Classroom Exercises – Exchange Students Going to Europe

For Teachers 9th - 12th
Students explore ever-changing exchange rates. For this euro/dollar exchange rate lesson, students plan a trip to Europe and calculate their costs in euros and dollars.
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Lesson Plan
Curated OER

Food For Art-Creating Art With Food Such As Dried Seeds and Pastas

For Teachers 9th - 12th
Students brainstorm the many uses of food rather than eating it. Using the internet, they research museums to find pieces of art made out of food. They plan, design and create a dried food centerpiece and present their creation to the...
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Lesson Plan
Curated OER

Food Detectives

For Teachers 3rd - 5th
Learners investigate the regions in which particular grains are grown. Using the packaging from a variety of foods, grains are identified and the general locations where they are grown are plotted on a map.
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Lesson Plan
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Food Poisoning

For Teachers 9th - 10th
Students study the bacteria that cause food poisoning using a written resource. They complete a research worksheet entitled, "America's Most Wanted." Next, they create a short skit about the causes, symptoms, prevention, and other...
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Lesson Plan
Curated OER

Food Model Mobiles

For Teachers K - 5th
Young scholars create mobiles that represent a day's intake or other criterion, such as healthy snacks, Milk Group foods, breakfast foods, etc.
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Organizer
Curated OER

Food Chain Poster Instructions

For Students 1st - 5th
In this food chain worksheet, students follow a set of 9 steps to create a food chain poster. Page has no additional activities.
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Lesson Plan
Curated OER

Understanding Food Labels

For Teachers 3rd - 5th
Students determine the number of calories, serving size, and vitamins and minerals in different food products and use this information to create a formula determining the number of calories per serving size and the daily percentages of...
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Lesson Plan
Curated OER

Food: Unusual Dishes From Around the World

For Teachers 1st - 12th
Students access a variety of unique food from around the world themed websites. They locate information about foods that Americans might find strange like monkey brains, insects and snakes. They view recipes and photographs.