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Lesson Plan
EngageNY

Mid-Unit 3 Assessment Part 1: Researching Information about Buying Fish Caught Using Sustainable Methods

For Teachers 6th Standards
Sustainable seafood is not an oxymoron. Pupils watch a video about how consumers purchase seafood responsibly. Then, using resources in their assessment research folders, they complete a graphic organizer to record factual information...
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Activity
National Geographic

Spot Where You DON'T Get Your Seafood

For Teachers 4th - 8th
When your class is examining the fishing industry or sustainable practices, you can use this brief activity to demonstrate the global impact our food choices have. Overharvesting, overfishing, and bycatch are important topics to address...
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Lesson Plan
California Academy of Science

Academy Seafood Market and Fishery

For Teachers 3rd - 7th
What fishing method is the most sustainable? Find out through a fun, but meaningful game in which your little fishermen use different techniques to see what they catch. After the fishing activity is over, there are several discussion...
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Lesson Plan
Curated OER

Sustainable Marine Fisheries

For Teachers 5th - 12th
Through a fishing simulation, environmentalists discover consequences of over fishing. Afterward, they discuss how the activity relates to the impact of real-life commercial fishing. They also consider sustainability in the fishing...
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Lesson Plan
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NOAA

Vertebrates I

For Teachers 9th - 12th
I spy a spine. The 19th installment of a 23-part NOAA Enrichment in Marine sciences and Oceanography (NEMO) program explores vertebrate species, such as sharks and other fish. Learners take part in an activity evaluating the...
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Lesson Plan
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Curated OER

Empty Oceans

For Teachers 6th - 8th
In groups of four, pupils brainstorm about seafood. They view the Monterey Bay Aquarium Seafood Watch website to examine the problems caused by the seafood industry. Learners are then brought back together to discuss what they...
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Lesson Plan
Curated OER

Game of Life

For Teachers 6th - 8th
By playing this game, students discover what happens to a fish stock when large amounts disappear.
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Lesson Plan
Curated OER

Consumer Choices

For Teachers 9th - 12th
High schoolers identify and discuss the issue of sustainable fishing. Students research a seafood product available in their community. High schoolers assess and defend a position about whether a seafood product for sale in their...
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Lesson Plan
Curated OER

People and the Ocean

For Teachers 1st - 6th
Students view a demonstration of the ocean and what we can do to help it, and also identify seafood items that students would order on a menu. In this ocean lesson plan, students learn how people are connected to the ocean and how we can...
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Lesson Plan
Curated OER

Seafood: For the Love of Fish

For Teachers 8th - 12th
Students role play a scenario specific to decision making in seafood management and conservation. In this marine science lesson plan, students estimate seafood consumption in their state. They recommend new regulations for better fishery...
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Lesson Plan
California Academy of Science

Fish Prints

For Teachers 3rd - 5th Standards
What do a dead fish, conservation, and paint have in common? The answer is a great lesson plan about fish anatomy, fun print making techniques, and unsustainable fishing practices. The class will start by making fish prints with a...
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Lesson Plan
National Geographic

Eat an Alien Invader

For Teachers 1st - 5th
If you are looking for a lesson about invasive species to ocean habitats, you have arrived! Introduce the concept to learners and have them read an article about marine invasive species. Vocabulary, relevant web links, and a cute...
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Lesson Plan
Curated OER

Fishing for the Future

For Teachers 5th - 6th
Students research Hawaii's fishing regulations. In this conservation lesson, students explore the reasons behind ocean conservation. Resources are provided.
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Website
Other

Monterey Bay Aquarium: Seafood Watch Program

For Students 9th - 10th
This resource is devoted to determining the types of seafood that you should and should not purchase, how fish are farmed and caught and what you can do to improve the awareness of sustainable methods of fish farming. Be sure to click on...
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Activity
Science Education Resource Center at Carleton College

Serc: Lab 2: Are You Going to Eat That?

For Teachers 9th - 10th
A lab experiment in a series of experiments that investigate fisheries. During this experiment, students learn about the destruction of the world's fisheries due to obliteration and wasteful fishing practices. Students will also research...
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Website
Science Buddies

Science Buddies: Career Profile: Aquacultural Manager

For Students 9th - 10th
Be an aquacultural manager and be involved in fish hatcheries, sustaining seafood catches, or work in the management of fish farms. Find out the requirements for this career, read an interview with a hatchery manager, and watch a video...
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Website
Other

National Resources Defense Council: Your Oceans

For Students 9th - 10th
Learn about issues that are major threats to the health of our oceans; read personal stories of how these threats affect people whose lives are connected to these valuable resources. Includes possible solutions and things you can do to...
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Website
NOAA

Noaa: National Marine Fisheries Headquarters

For Students 9th - 10th
This home page provides links to fisheries organizations, research and regulations.