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Microorganism Multiplication
Sixth graders conduct experiments with yeast to study characteristics of microorganisms. They, working is small groups, change the variables in the experiments and note the results which they later discuss as a class.
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The Greening of Mars: The Changes Necessary to Sustain Life on Mars
Fifth graders discuss the currents conditions on the planet of Mars. In groups, they work together to develop a mechanism that allows for a balanced ecosystem to survive on the planet. After presenting their ideas to the class, they...
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This Little Pig
First graders study basic information about swine. They write and identify vocabulary words relating to the subject. They write a recipe for "Pigs in a Blanket," using canned crescent rolls and small sausages. They trade recipes and...
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Create a Creature
Students design, build, draw, or bake a creature of their choice and present to the class. They write a paper including the creature's habitat, method of getting energy, their creature as a producer or consumer, predator or prey species...
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The Ancient Mediterranean: Trade, Contact, and Cultural Diffusion
Ninth graders begin the instructional activity by being introduced to the basic terms of economics. In groups, they discover how they are affected by trade because of the clothes they wear and foods they eat. Using primary sources,...
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The Oregon Trail
Students use maps and diagrams to examine the Oregon Trail. In groups, they create their own poster of the trail showing the different types of artifacts found along the way. To end the lesson, they identify the sources of water and...
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Plants In Space
In this biology activity, students grow corn plants in growth pouches as the control group in an experiment on plant growth in microgravity. Then they analyze any differences that occur between Earth-grown and space-grown corn plants.
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Water in the Air?
In this science worksheet, students collaborate as a group of 4 to conduct a science investigation about the water cycle. Students read about the specific job responsibilities for each team member and record their findings on this sheet.
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What Happens When You Eat?
Students explore digestion. In this Human Body lesson plan, students participate in six different activities pertaining to the Digestive System. Students gain understanding of digestion through experimentation and investigation. Students...
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Testing for Lipids, Proteins and Carbohydrates
Learners perform tests for the presence of certain macromolecules. In this health and biology lesson, students rotate in groups to three lab stations and perform tests for proteins, lipids, and carbohydrates found in familiar foods.
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Moving West
Students research the Westward Movement and struggles encountered by the pioneers as they moved from Nebraska, Westward along the Oregon Trail. In this Westward Expansion lesson, students read an Oregon Trail poem and visit 5 different...
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Electromagnets- 6 Mini Investigations
Third graders discover the properties of electromagnets through experiments. In this electromagnet properties lesson, 3rd graders complete six tasks with an elctromagnet. Students recognize that the wires will heat up when connected to...
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Go Fish! Exploring The Tragedy of the Commons
Learners discover what happens when people take advantage of shared resources. In this ecology instructional activity, students explore "The Tragedy of the Commons" by playing a role playing simulation game in small groups. Learners soon...
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Connectors of Addition and Contrast
In this conjunction interactive worksheet, students read pairs of sentences and decide which ones express similar ideas and which show contrasting ideas. They use the correct connectors from the drop down menus in 10 sentences. They...
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Learning About Ratios: A Sandwich Study
Students gain a concrete introduction to the concept of ratios. They demonstrate the ability to create ratios using peanut butter and jelly. They, in groups, construct 6 different sandwiches using different amounts of each food.
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Behold the Mold!
Students explore how mold grows on various food items. In this mold lesson plan, students predict how mold will grow on dry vs. wet food items, and chart their observations daily. Children develop a summary to aid them in a summative...
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Strip-Teasers: A Collaborative Writing activity
Young writers engage in a fun writing activity. They write three different sentences on three strips of paper. Then they get into groups of three, and take a look at all nine sentences that have been written. Their task is to write a...
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Community Wellness Fair
Twelfth graders list ideas to create a wellness fair. They form student committees to organize times for each class to participate in the fair. Students assist in setting up the fair by putting up tables for the exhibitors, preparing...
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Which Sentence Doesn't Belong?
In this vocabulary and reading skills worksheet, students read 6 sets of 4 sentences each and identify the 1 sentence in each group that is not logical.
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Water and Ice
Students observe what happens to water as it goes from a solid to a liquid. In this exploratory lesson students gain an understanding for the water cycle while working in groups observing what happens to water as it changes state.
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Organisms and Their Environment
Students explore Earth's biosphere. In this biosphere lesson plan, students participate in group activities regarding biotic and abiotic factors, population density, and species' habitats.
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A Tasty Experiment
Students work together to determine if smell is important to being able to recongize food by taste. They try different foods with different textures and hold their nose. They create a graph of their results.
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Group Turkey Wreath
Students practice the fine motor skills of cutting and rolling as they make a whole class Thanksgiving wreath. They cut strips of paper and roll them on a pencil to make curls to add to a turkey wreath.