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Mobile Phones
Investigate how mobile phones impact their lives through this technology instructional activity that has students discuss the history of the cell phone and research how cell phones are being used in third world countries. Students create...
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Amino Acids
Students explore what amino acids are, their history and how they are used in technology. In this protein lesson students identify the properties of proteins and amino acids.
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The pH scale
Learners list the common properties of acids and bases. They classify substances as acids or bases, by using pH and litmus tests and are able to explain the pH scale. They participate in a lab activity which reinforce their understanding.
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Drug Addition Is a Disease. So What Do WE Do About It?
Students make predictions about the success rate for treatment of addiction compared with treatment for other chronic diseases. They evaluate case studies of individuals with different diseases to compare and contrast how the diseases...
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Ice Cream
Students are shown an experiment making ice cream while discovering the freezing point depression. There are questions for students to answer after the demostration.
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Our Universe: Designed or Evolved?
Students brainstorm and write arguments for Evolution and Intelligent Design. They research the history of each of these ideas. They also examine the controversy of teaching one or both ideas in schools.
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Thinking about Energy
Young scholars examine their understandings about energy concepts by completing an online survey. Students participate in a class discussion about their uses of resources and the differences between perpetual, renewable, and...
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Adrenoleukodystrophy (ALD):A Case Study Using the Film
Students study the genetic disorder Adrenoleukodystrophy (ALD) by viewing the film "Lorenzo's Oil". They complete a summary of the movie and answer questions while viewing the movie. Extensions activities also included.
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Basic Subtraction Facts
In this basic subtraction facts worksheet, students problem solve and calculate the answers to twenty subtraction equations. Students double-check their answers with their classmates.
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Comparisons
In this conversations worksheet, students complete 8 question and answer conversations by writing the letter of the correct phrase from the word bank.
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Nutrition and Food Science
Pupils examine the causes and symptoms of food-borne illnesses and ways to prevent them. In this nutrition lesson students work in teams to investigate a type of food-borne illness and present a scenario about it.
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A Pre-Treatment Model for Ethanol Production Using a Colorimetric Analysis of Starch Solutions
Students recognize the benefits of ethanol and study photosynthesis. In this ethanol instructional activity students complete an experiment that shows the procedure that starch can be hydrolyzed by salivary amylase.
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The Electric Sieve
Students examine different mixtures and how they can be separated. In this electric sieve lesson students complete an activity that allows them to separate mixtures.
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Freshwater Macroinvertebrates
Students identify and count Macroinvertebrates at a Hydrology website. For this macroinvertebrates lesson students collect, sort and identify Macroinvertebrates.
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Love and Loss
In this love and loss worksheet, students choose the correct word to complete the sentences about loving and losing in love. Students complete 7 multiple choice questions.
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Diameter, Radius and Area
Students calculate the diameter, radius and area of a circle. In this geometry lesson, students investigate the different ratios of a circle. They calculate the surface are of each circle.
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Are Polymers Photodegradable?
Learners study the term photodegradability and how it applies to the 6-pack loop ring. In this materials lesson plan students test photodegradability of the 6-pack plastic ring.
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Water Quiz
Students use a digital atlas to explore the effects of water on landscapes. They view view pictures and complete worksheets to study the properties of water. Students study the water cycle and the chemical role it plays in living cells.
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Ecology: Effects of Land Use on Natural Streams
Eighth graders examine how humans affect various ecosystems. In this ecology instructional activity, 8th graders discuss different ways that contaminants enter the stream. They explain the consequences of eutrophication in lakes.
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Ethical Decision Making in Biology
Students explore a model that illustrates the spread of HIV through an adolescent population. Acting in the role of epidemiologists, students explore the dilemmas of HIV infection presented by a simulation. Students produce a play, skit,...
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Rock Eaters of the Gulf of Alaska
Students compare and contrast the processes of photosynthesis and chemosynthesis. They identify and describe sources of energy used by various organisms for chemosynthesis.
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Specific Heat Capacity of a Metal
Eleventh graders investigate the relationship between heat and energy transfer. They review terms including heat, work, calorimetry and the procedures for an experiment. After assembling the materials for the experiment, they observe...
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Lake Superior Ecology Unit
Sixth graders research Lake Superior and its ecosystem. Students investigate the lake's cycles of mixing and stratification and how these cycles affect the biology of the lake. This lesson plan contains five days of activities.