Curated OER
THE FABLE OF THE FAINTING GOATS
Students practice telling time while reading a story about a fainting goat. They write their own story about a fainting goat. Students write letters to the International Fainting Goat Association, asking for more information about...
Curated OER
It's Sugar Time!
Fifth graders review the Food Pyramid. They examine several breakfast cereal labels and determine how much sugar is in each. They discuss these amounts and whether or not they are surprised by the results. They discuss the amount of...
Curated OER
Nouns
In this noun worksheet, students learn what a noun is. Then they choose the correct noun from three options to complete a sentence. There are five sentences to complete.
Curated OER
Africa Crossword Puzzle Worksheet
In this Africa crossword puzzle activity, students examine the 12 clues in order to fill in the blanks in the puzzle with the words and names from this continent.
Curated OER
Pecan Power
Students study the origins of pecans and complete a bar graph from the data they have discovered. In this pecan lesson plan, students draw pecans, discuss a pecan time line, and draw a bar graph comparing Arizona pecans to other states.
Curated OER
Rice Plants
Second graders investigate what plant is closely related to to rice. In this rice farming lesson plan, 2nd graders dicover the parts of rice and that rice is closely related to grass. Students create a rice picture and write sentences...
Curated OER
How Much of Each Nutrient Does Your Body Need, and How Can You Find Out What Is In Each Food?
Fifth graders practice reading food labels to find nutrients in foods. In this health instructional activity, 5th graders read food labels and discuss the recommended daily allowance of each nutrient. They compare this to the food...
Curated OER
Kiwifruit
In this Kiwi worksheet, young scholars watch the America's Heartland video Kiwifruit and fill in the blanks to sentences about it. Students complete 7 sentences.
Curated OER
Fertilizers
Learners examine the nutrient makeup in fertilizers. In this plant nutrient lesson students see the effects of common fertilizers on plants.
Curated OER
Food Pyramid
Second graders explain the food pyramid, nutrients provided by each food group,and determine whether they are healthy eaters. They note what foods are in this group, what nutrients are found in these foods, and number of servings needed.
Curated OER
What are Hunger and Malnutrition and Who Are the Hungry?: Ethics, Food, Global Cultures
Students explain the consequences of hunger and malnutrition, to know that we need many different foods and to know who is hungry and malnourished in the world.
Curated OER
What Goes in Must Come Out
Learners monitor their calorie intake and energy expenditure. They keep track of daily data in a journal and assess and adjust their diets as appropriate.
Curated OER
What are Hunger and Malnutrition and Who Are the Hungry?
Middle schoolers discuss the main functions of food and how eating the right foods is important for a healthy lifestyle. Using the internet, they research those who are at the highest risk for hunger and how those countries are trying to...
Curated OER
Healthy Eating
Third graders discuss healthy eating choices. They explore the components of a balanced diet and the importance of a balanced diet to growth and wellness. Students discuss the types of nutrients in fruits and vegetables that are...
Curated OER
Hogs on a Diet
Young scholars discuss the meaning of "hogging" something, and speculate on the origin of this phrase. They attempt to guess the contents of a shoe box (without looking inside). Students view feed grains and discuss animals that eat...
Curated OER
Africa Vocabulary Quiz
In this Africa vocabulary quiz, students match vocabulary words with definitions, 12 total. Reference for material not present, but link to site and additional worksheets is.
Curated OER
Explorit's Green Salad Quiz
For this food history worksheet, students read the information about the history of food and salads. Students select the correct answer for the 6 related questions.
Curated OER
Breads Around the World
Pupils read about bread. In this lesson studying bread, students read about the history of bread and it's significance around the world. Pupils identify the three main crops used to make bread and ten common types of bread from different...
Other
Walgreens: An Interactive Guide to Nutrition and the Human Body
A wonderful interactive that explains and demonstrates what each of the major vitamins does, how it works in the body, and what foods contain it. Includes a 'vitamin calculator' where students can analyze what they eat in a day to see if...
OpenStax
Open Stax: Anatomy & Physiology: Nutrition and Diet
Explain how different foods and eating a healthy diet can affect a person's metabolism. Also learn reasons why vitamins and minerals are critical to a healthy diet.
OpenStax
Open Stax: Exercise, Nutrition, Hormones, and Bone Tissue
All of the organ systems of your body are interdependent, and the skeletal system is no exception. The food you take in via your digestive system and the hormones secreted by your endocrine system affect your bones. Even using your...
National Institutes of Health
National Institutes of Health: Vitamin and Mineral Supplement Fact Sheets
This site provides a wealth of information on the vitamins and minerals that the human body requires. Click on any nutrient to access a page of resources, then click on the 'Consumer' resource. Discusses what the nutrient does, how much...
Centers for Disease Control and Prevention
Centers for Disease Control: Nutrition Introduction
The CDC offers a wealth of information regarding several specific topics that fall under nutrition including good health, exercise, diet and more.
Aetna Intelihealth
Aetna: Inteli Health: Vitamin B12 Deficiency
Thorough overview of vitamin B12 deficiency. Includes information on symptoms, treatment, prevention, and much more.