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China's Food and Agriculture: Issues for the 21st Cent.

Curated by ACT

A series of reports published but the United States Department of Agriculture in April of 2002 (in PDF format) from the USDA that covers "China's food consumption, marketing, international trade, agricultural policy, transportation infrastructure, regional diversity, livestock sector, biotechnology, water and irrigation policy, land tenure system, rural development, employment, and market information."

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Concepts
consumption, employment, food, food supply, labor, migration, trade, china
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Additional Tags
agriculture, cheap food, land tenure, production, rural equity, department of agriculture, us department of agriculture, usda, economic growth in china, farming in china, agricultural policy
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