Curated by
ACT
For this problem, learners must determine how much quinoa and how much corn are in a type of pasta. They must study the ingredient list which shows the protein content of the pasta. They know that quinoa has more protein than corn and they use both pieces of information to set up a system of equations so they can find out how much of each ingredient is in one serving. Aligns with A-REI.C.6.
3 Views
0 Downloads
Concepts
Additional Tags
Classroom Considerations
- Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)
- The intended use for this resource is Instructional|practice