Lesson Plan

Making Mayonnaise - An Edible Emulsion

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This Making Mayonnaise - An Edible Emulsion lesson plan also includes:

Students find a way to mix oil and water. In this emulsion lesson, students attempt to mix oil and water, then add egg yolk to the mixture to serve as an emulsifier and observe the results.

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Resource Details
Grade
1st - 6th
Subjects
Science
1 more...
Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning
Usage Permissions
Fine Print