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Science Buddies: Minimizing Bacteria in the Thawing and Cooking of Meat

Curated by ACT

Here's a practical project that sheds light on safe practices in the kitchen. Use this information to determine which method of defrosting meat is safest and which method of cooking kills the most bacteria.

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Concepts
bacteria, food safety, microbiology
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Additional Tags
science fair project, science buddies, science project
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Classroom Considerations
  • Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)