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This is an online study guide for the novel Fast Food Nation by Eric Schlosser including author information, literary elements, chapter-by-chapter summaries/notes, study questions, and analysis. This book investigates the rise of the fast food industry in the United States including its influence on the global industry and the chemicals added to make the food taste good.
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Classroom Considerations
- Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)
- This resource is only available on an unencrypted HTTP website.It should be fine for general use, but don’t use it to share any personally identifiable information