Lesson Plan

There are Microbes in my Food!

Curated and Reviewed by Lesson Planet

Sixth graders produce yogurt in the classroom as an example of the use of microbes in food production, and record observations in science journals.

11 Views 19 Downloads
Classroom Considerations
  • This resource is only available on an unencrypted HTTP website.It should be fine for general use, but don’t use it to share any personally identifiable information